Search Results from August 2021 issue
Recipes
(29)
Fizzy peach sangria made with sparkling rose, ripe fruit, and a touch of aperol = the perfect summer party drink.
3.7
(3.73)
Easy
Grilled cheese? Yes, please. But not that kind. We’re talking creamy-charred paneer with grilled green beans—a perfect vegetarian side for your next cookout.
4.4
(4.44)
Vegan
Grilling gamechanger? Use a skillet on the hot zones to blister tomatoes without losing any of their juices while simultaneously charring larger veggies on the grates alongside.
5.0
(5)
Quick
An extra-thick Caesar dressing gives this tomato salad its oomph—and keeps it from sogging out at the picnic.
4.6
(4.55)
Quick
Your summer weeknight doesn’t get any easier than this riff-able chicken and corn stir-fry.
4.6
(4.61)
Quick
This vegetarian recipe makes a strong case for replacing a veggie burger with a slab of melty, salty cheese.
5.0
(4.84)
Easy
A weeknight noodle dish that comes together in no time thanks to a power thruple of gochujang, miso, and tomato paste.
4.0
(3.86)
Quick
White fish bathed in a silky scallion-ginger butter. What else do you need to hear?
4.5
(4.45)
This strawberry daiquiri’s secrets are an easy berry-infused simple syrup and just a pinch of salt.
4.5
(4.5)
Hot honey is good on everything: pizza, biscuits, and these crispy, low-fuss grilled wings.
4.7
(4.74)
The key to grilling chicken drumsticks? It starts with this pineapple- and coconut-forward marinade.
4.5
(4.5)
Easy
We’ve got moisture insurance (a tadka-ish sauce!) for these grilled chicken breasts.
5.0
(5)
Blueberries and saffron may seem like they’re from different worlds, but here they come together like delicious star-crossed lovers.
4.6
(4.62)
You’ll want one of these delightfully frosty lime slushies, infused with lemongrass and sweetened with honey, in hand at every summer cookout.
3.7
(3.67)
Spicy charred tomato sauce inspired by the Thai condiment nam prik complements silky grilled eggplant and crunchy peanuts in this meat-free masterpiece.
4.3
(4.29)
Easy
Move over, salads: Green goddess is perfect as a marinade for grilled chicken thighs.
4.7
(4.67)
Quick
If you love the sour-salty-sweet Thai green papaya salad, you’ll love this peak-summer version made with tomatoes and cucumbers.
4.6
(4.58)
Easy
Chewy, flaky sesame halva takes these sensational strawberry shortcakes out of the stratosphere.
4.7
(4.71)
Easy
A craveable, shareable, crowd-pleasing pie for every summer picnic and party.
4.0
(4)
Quick
Juicy summer melon with a salty-sweet crunchy bacon topping makes for a low-effort but universally crowd-pleasing appetizer.
4.3
(4.25)
Make the most of juicy summer stone fruit with this sweet-and-salty Vietnamese-inspired farro salad, studded with grilled corn and ripe plums.
4.6
(4.64)
Mushrooms marinated in yogurt to crispy-on-the-outside, tender-on-the-inside perfection meet a toasty naan-like flatbread in this surprisingly simple recipe you can cook entirely on the grill.
5.0
(4.83)
Quick
A summer-inspired take on Thai sweet chili sauce with fresh peaches pairs perfectly with simply grilled scallops for an easy appetizer.
4.3
(4.33)