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Photo by Stephen Kent Johnson, food styling by Rebecca Jurkevich, prop styling by Kalen Kaminski
This light, refreshing drink recipe will be your new favorite to serve at brunch or picnics.
Recipe information
Yield
Makes 1
Ingredients
1
thin slice peeled ginger
2
oz. Lillet
3
oz. cava
Splash of ginger beer
Preparation
Place ginger slice against the inside of a rocks glass, fill with ice, and add Lillet and cava. Top off with ginger beer and stir gently to combine.
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Reviews (4)
Back to TopPerfect light cocktail, we served with appetizers ahead of Thanksgiving!
Olivia
Boston, MA
1/30/2022