Skip to main content

Highly Recommend

My comfy Loop earplugs are just as useful at dinner as they are at a concert.

Esra Erol

Each time a bag of beans from Trade Coffee arrives, it’s like a little caffeinated gift.

June Kim

Sick of scraping down the sides of your mixer bowl? This flexible-edged paddle can help.

Shilpa Uskokovic

I drizzle it on pancakes, stir it into my morning coffee, and even use it for baking.

Eric Johnson

Askinosie’s Nibble Bar tastes like milk chocolate and a cozy mug of steamed, frothed milk had a baby.

Christine Clark

Say goodbye to that puddle of water underneath your dish rack.

Genevieve Yam

The dark-chocolate-covered, raspberry-jelly-filled treats are a must for my family.

Stephanie Ganz

Cleaning it may be a pain, but the aesthetic is worth the mess.

Kat Thompson

They’re comfortable and low-key trendy with pockets galore.

Zoe Denenberg

Nothing sticks to it—not even cheesy mini egg bites.

H Conley

Lemon Cake is the perfect simulator for armchair bakers and fans of The Great British Bake-Off.

Kat Thompson

Cheap and cheerful wine may not need to be decanted—but you’ll want to anyway with Maison Balzac’s carafe.

Simone Spilka

Pudding-like, gently funky, and woodsy, this cheese goes with everything.

Hannah Howard

Like hot mustard, West African snacks, and my new favorite spice rub.

Megan Wahn

They’re ready to house my kitchen towels, cooking utensils, and heads of garlic.

Nicole Davis

Turmeric, red wine, and matcha are no match for Defunkify.

Zoe Denenberg

Muji's modular cleaning system reaches all those places other brooms cannot.

Shilpa Uskokovic

Mighty Sesame makes dispensing tahini as easy as squeezing a bottle of ketchup.

Alaina Chou

West-Bourne’s punchy, iridescent green oil reminds me of sunnier days.

Kyle Beechey

If you don’t want to shell out $99 for a Thermapen One, this cheaper alternative gets the job done too.

Zoe Denenberg

Horlicks malted milk powder adds rich, nutty flavor to cookies, cakes, and brownies.

Genevieve Yam

These latex sleeves for your digits keep lemon juice out of your cuts—and blood out of your lemon juice.

Emma Laperruque