No-Bake Peanut Butter Pie Is the Easy Summer Dessert Everyone Will Love

This no-bake peanut butter pie is rich, creamy, and requires just 20 minutes of prep. If you're attending a summer party or hosting guests, make this easy dessert and stash it in the freezer. Here's how to make the best no-bake peanut butter pie, including tips for customizing the recipe to your tastes.

How to Customize Frozen Peanut Butter Pie

The great thing about this peanut butter pie recipe is how easy it is to customize. Here are a few of our Test Kitchen's favorite ways to dress up each slice.

• Try adding chocolate chips to the filling. You can use milk or dark chocolate chips in this recipe.
• Drizzle on chocolate sauce or caramel sauce when serving.
• Add whipped cream before freezing for another layer of flavor.
• Top the frozen pie with sliced strawberries or a drizzle of melted jam to play up the flavors of peanut butter and jelly.
• Use a chocolate graham cracker crust instead of plain.
• Try using almond butter instead of peanut butter. Top with crushed or sliced almonds.