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For Home Cooks and Professional ChefsWUSTHOF-TRIDENT OF AMERICA, INC.

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Wüsthof Classic High Carbon Steel Paring Knife, 3.5", Black

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4.8 809 ratings

$95.00

$84.99 with 11 percent savings

New Condition Price: $95.00

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Blade Material	High Carbon Stainless Steel
Brand	Wüsthof
Color	Black
Handle Material	Alloy Steel
Blade Edge	Plain

Customer ratings by feature

Quality of material

5.0

Durability

4.9

Versatility

4.9

Easy to hold

4.8

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Product information

Blade Material

High Carbon Stainless Steel

Brand

Wüsthof

Color

Black

Handle Material

Alloy Steel

Blade Edge

Plain

Blade Length

9 Centimeters

Construction Type

Forged

Item Weight

0.13 Pounds

Is Dishwasher Safe

Manufacturer

WÜSTHOF GmbH

Product Dimensions

3.54 x 0.51 x 0.51 inches

Item Weight

2.08 ounces

ASIN

B005YC1R24

Item model number

13637

Customer Reviews

4.8 809 ratings

4.8 out of 5 stars

Best Sellers Rank

#241,618 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
#454 in Paring Knives

Is Discontinued By Manufacturer

Date First Available

November 14, 2008

Warranty & Support

Product Warranty: For warranty information about this product, please click here

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Product Description

3.5" paring knife Classic collection. The most versatile of all knives. Great for mincing herbs and cutting vegetables. The full-tang knife is precision-forged from a single piece high-carbon, stain-resistant alloy. Triple riveted polymer handle. By Wusthof.

Compare with similar items

	This Item Wüsthof Classic High Carbon Steel Paring Knife, 3.5", Black	Recommendations Made In Cookware - 4" Paring Knife - Crafted in France - Full Tang With Truffle Black Handle	dummy Misen 3.5-Inch Precision Paring Knife: Ideal for Fruits & Vegetables, High Carbon Stainless Steel, Ultra-Sharp, includes Kitchen Blade Guard - Blue	dummy Made In Cookware - 4" Paring Knife - Crafted in France - Full Tang With Harbour Blue Handle	dummy HENCKELS Forged Accent Razor-Sharp 2-pc Paring Knife Set, German Engineered Informed by 100+ Years of Mastery,Black	dummy Wüsthof WÜSTHOF Classic 8 Inch Chef’s Knife,Black,8-Inch
	Try again! Details Added to Cart	Try again! Details Added to Cart	Try again! Details Added to Cart	Try again! Details Added to Cart	Try again! Details Added to Cart	Try again! Details Added to Cart
Price	$95.00	$69.00	$44.00	$69.00	-62% $29.95 List: $79.00	$154.18
Delivery	—	Get it Jul 29 - Aug 1	Get it Jul 29 - Aug 1	Get it Jul 29 - Aug 1	Get it as soon as Monday, Jul 29	—
Customer Ratings	4.8809	4.6187	4.71,067	4.6187	4.6592	4.82,666
Value for money	4.6	4.5	4.6	4.5	4.3	4.3
Easy to hold	4.8	5.0	4.7	5.0	4.7	—
Comfort	4.8	4.8	4.9	4.8	4.3	—
Ergonomic	—	4.9	4.6	4.9	4.6	4.7
Craftsmanship	—	4.5	—	4.5	—	4.6
Sold By	Cutlery and More	Made In Cookware.	Misen Inc.	Made In Cookware.	Amazon.com	Cuisine Plaza
number of pieces	1	1	1	1	2	1
blade edge	Plain	Plain	Plain	Plain	Plain	Chef's Knife
blade material	High Carbon Stainless Steel	Stainless Steel	High Carbon Stainless Steel	Stainless Steel	Stainless Steel	Stainless Steel
blade length	9 centimeters	9.65 centimeters	3.5 inches	9.65 centimeters	4 inches	8 inches
blade color	—	Metallic	Silver	Metallic	Silver	Silver
handle material	Alloy Steel	Polyoxymethylene (POM)	Stainless Steel	Polyoxymethylene (POM)	Stainless Steel	Stainless Steel

Important information

Legal Disclaimer

No Box - Brand New in Wusthof Cardboard Packaging Sleeve

Customer reviews

4.8 out of 5

809 global ratings

How customer reviews and ratings work

Customers say

Customers like the quality, sharpness, ease of holding, and balance of the kitchen knife. They mention that it's top quality for top chefs, it holds a very sharp edge, and that it stays sharp for a long time. They also like the size. However, some disagree on value.

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Quality Sharpness Ease of holding Balance Size Ease of use Handle Value

105 customers mention "Quality"101 positive4 negative

Customers are satisfied with the quality of the kitchen knife. They mention it's a very sharp high quality knife that will last for years. The blade, made in Germany, is top quality for top chefs. It's ideal for its designed purpose and is proudly displayed with other fine knives.

"...First impression is this appears to be an excellent knife. Add more as time goes on." Read more

"There is nothing I dislike about these knives. The steel used is so good the when sharpened they hold a sharp edge and keep it thru many uses...." Read more

"A well balanced, well made paring knife. I use it to cut fruit, vegetables even removing plastic advertising wrap on food items. Very sharp knife...." Read more

"...There is a difference in knives and this one is beautiful and worth the money. It feels light, cuts Perfect. Just buy it already...." Read more

77 customers mention "Sharpness"70 positive7 negative

Customers are satisfied with the sharpness of the kitchen knife. They mention it's super sharp, holds a very sharp edge, and stays sharp for a long time. Some say it'll be a great addition to their cutting arsenal.

"...Excellent out of the box. Super sharp. Easy to handle got a four star because the handle is just short of what I would consider perfect...." Read more

"...The steel used is so good the when sharpened they hold a sharp edge and keep it thru many uses. I swear by these knives...." Read more

"...It feels light, cuts Perfect. Just buy it already. I looked at a bunch or articles and reviews. This one is always rated the best and it is true." Read more

"...High quality steel that keeps a sharp edge for a good amount of time and won't chip like the more expensive thinner Japanese knives that are more..." Read more

25 customers mention "Ease of holding"25 positive0 negative

Customers find the kitchen knife easy to hold. They say it has a great feel, and the construction is comfortable. Some mention that the small size is enjoyable to hold, and it fits comfortably in their hand.

"...The handle feels solid in my hand. the knife is well balanced, and well proportioned...." Read more

"...nice and heavy in the hand, considering the small size, which is enjoyable to hold...." Read more

"...It's always been superb. The tang is super comfortable. It's easy to use, very well balanced and comfortable for long use...." Read more

"...It is comfortable to hold and maneuver, and I've never had an issue with it not cutting something it should...." Read more

15 customers mention "Balance"15 positive0 negative

Customers say the kitchen knife is perfectly balanced and well proportioned. They also mention that it's great for fruit and other small jobs.

"A well balanced, well made paring knife. I use it to cut fruit, vegetables even removing plastic advertising wrap on food items. Very sharp knife...." Read more

"...The handle feels solid in my hand. the knife is well balanced, and well proportioned...." Read more

"...The tang is super comfortable. It's easy to use, very well balanced and comfortable for long use. It easily hones and stays sharp for a long time...." Read more

"...This paring knife is extremely sharp, stays sharp, well balanced and the perfect addition to my kitchen. The price was a welcome afterthought!" Read more

11 customers mention "Size"11 positive0 negative

Customers find the size of the kitchen knife perfect for their small hands. They also say it's well balanced and well proportioned.

"...the knife is well balanced, and well proportioned. A swipe on the sharpening steel occasionally keeps it razor sharp...." Read more

"...It's nice and heavy in the hand, considering the small size, which is enjoyable to hold...." Read more

"...This paring knife is the perfect size. The blade comes with an EXTREMELY sharp cutting edge...." Read more

"Just the right size for small hands." Read more

10 customers mention "Ease of use"10 positive0 negative

Customers find the kitchen knife easy to handle and use. They say it's simple and easy to sharpen. They also mention that it makes peeling much easier. Customers also find the knife convenient and enjoyable to use.

"...Excellent out of the box. Super sharp. Easy to handle got a four star because the handle is just short of what I would consider perfect...." Read more

"...It's always been superb. The tang is super comfortable. It's easy to use, very well balanced and comfortable for long use...." Read more

"...Sooo sharp! A pleasure to work with. My Mom loved her gift. But as so many have said, it's sharp so be careful!" Read more

"...When my millennial daughter got into cooking, I got one for her. Easy to sharpen, great edge retention, and a comfortable grip make this a knife a..." Read more

10 customers mention "Handle"10 positive0 negative

Customers like the handle of the kitchen knife. They mention that it handles well, the construction and performance of the knife are really good, and it performs as described. Some say it's a great all-around knife.

"...Doesn't kill the bank, but still performs flawlessly in the kitchen." Read more

"The construction and performance of this knife are really good. It holds an edge well and is comfortable to use for long periods of time...." Read more

"Great knife and performs as described. Nothing beats a good quality knife in the kitchen. You have to respect the sharpness though!" Read more

"Handles well. Seems to hold a better edge than other knives we’ve owned." Read more

27 customers mention "Value"18 positive9 negative

Customers are mixed about the value of the kitchen knife. Some mention it's a great product for the price and intended use, while others say it''s expensive for the quality.

"I did not give this a five star because I just bought. Excellent out of the box. Super sharp...." Read more

"...They may be a little pricey but are worth every penny and the last ones you will buy." Read more

"It *is* a nice little knife. Definitely not the best bang for your buck though...." Read more

"...There is a difference in knives and this one is beautiful and worth the money. It feels light, cuts Perfect. Just buy it already...." Read more

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Top reviews from the United States

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First Tram

Very good Knife

Reviewed in the United States on December 19, 2020

Verified Purchase

I did not give this a five star because I just bought. Excellent out of the box. Super sharp. Easy to handle got a four star because the handle is just short of what I would consider perfect. Personal thing and not a slam on the knife. Super sharp but that is easy to do. I will have to see how long that lasts and how easy it is to put back to super sharp. First impression is this appears to be an excellent knife. Add more as time goes on.

Helpful

Hootie

Best Knife You Can Buy

Reviewed in the United States on June 13, 2021

Verified Purchase

There is nothing I dislike about these knives. The steel used is so good the when sharpened they hold a sharp edge and keep it thru many uses. I swear by these knives. I have been using them for years and only bought a new paring knife because I gave my old one to my son and daughter-in-law. They may be a little pricey but are worth every penny and the last ones you will buy.

Helpful

Alvan R. Hill

A Great and classic paring knife

Reviewed in the United States on April 9, 2021

Verified Purchase

A well balanced, well made paring knife. I use it to cut fruit, vegetables even removing plastic advertising wrap on food items. Very sharp knife. To keep it sharp when cleaning and before storage is to make sure the cutting edge is dry. Wiping the face of the blade, yes it is now dry but is the cutting edge? Whether stainless or steel the edge of the knife must be dry or air, the great oxidizer will dull the cut. A knife edge is straight to the human eye but place it under a microscope you will see that the cutting edge appears to look like a handsaw's cutting teeth. What to do to prevent this fast dulling of a knife? After wiping the face whether a towel or a piece of paper towel hold the knife's edge down & hold tight to remove any water.

3 people found this helpful

Helpful

Placeholder

How did I live without this knife

Reviewed in the United States on June 8, 2021

Verified Purchase

I am one of those people that has to research anything before I buy it, including such a small purchase as a paring knife. Anyway, believe the reviews. There is a difference in knives and this one is beautiful and worth the money. It feels light, cuts Perfect. Just buy it already. I looked at a bunch or articles and reviews. This one is always rated the best and it is true.

3 people found this helpful

Helpful

Ordinary Grace

Wusthof makes the best quality kitchen knives

Reviewed in the United States on December 9, 2016

Verified Purchase

Wusthof makes the best quality kitchen knives. My last paring knife went missing. I bought a cheaper replacement that didn't last a year before the blade broke right off the handle. I had to invest in a new high quality Wusthof Classic. The handle feels solid in my hand. the knife is well balanced, and well proportioned. A swipe on the sharpening steel occasionally keeps it razor sharp.This knife, the Wusthof 8" chefs knife, and serrated Bread knife are truly the only knives a good cook ever really needs. Anything else is just taking up valuable kitchen space. I prefer the classic for the feel in my hand. the gourmet line is not as well made and the Grand Prix line just doesn't feel the same.

5 people found this helpful

Helpful

R. Farnsworth

Best pairing knife for home cooks

Reviewed in the United States on August 1, 2020

Verified Purchase

If you do any cooking at home you are going to need a minimum of 2 sharp knives in your kitchen, a chefs knife and one of these pairing knives. For the home cook I think the Wusthof classic line is the best knife on the market. High quality steel that keeps a sharp edge for a good amount of time and won't chip like the more expensive thinner Japanese knives that are more for enthusiasts and professionals. This knife can take a fair amount of normal kitchen beating and keep slicing. Everyone should have one of these in their kitchens.

Helpful

David H.

Why just a sticker?

Reviewed in the United States on May 24, 2020

Verified Purchase

This is a very nice knife with a very sharp edge. It's nice and heavy in the hand, considering the small size, which is enjoyable to hold.

My only issue is the red "stamp" or whatever it would be called. As you can see in my picture the "stamp" is just a sticker that peels right off. Considering this little red logo shows up in every photo taken with the knives, I thought it was safe to presume it was a part of the knife, NOPE. Just a sticker.

2 people found this helpful

Helpful

Wired Rabbit

Superior German Blade for Small knife needs

Reviewed in the United States on June 2, 2019

Verified Purchase

This is a replacement of almost the same exact knife I have had about 35 years. It's always been superb. The tang is super comfortable. It's easy to use, very well balanced and comfortable for long use. It easily hones and stays sharp for a long time. The blade, made in Germany, is top quality for top chefs.

Helpful

Top reviews from other countries

BettieLuv

None Better for Non-Professional Use

Reviewed in Canada on June 20, 2018

Verified Purchase

My lovely 35-years-old Wusthof Trident collection of kitchen knives lacked a paring knife. At long last, I filled that lack with this knife. In my opinion there is none better available to non-professionals.

sammy

Fantastic

Reviewed in the United Kingdom on February 1, 2019

Verified Purchase

Fab!

Leslie Mack

A beautiful little thing, super-sharp with great edge.

Reviewed in Canada on April 4, 2020

Verified Purchase

It's perfect and well-worth the money.

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Wüsthof Classic High Carbon Steel Paring Knife, 3.5", Black

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Wüsthof Classic High Carbon Steel Paring Knife, 3.5", Black

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