Enjoy fast, free delivery, exclusive deals, and award-winning movies & TV shows with Prime
Try Prime
and start saving today with fast, free delivery
Sustainability features
This product has sustainability features recognized by trusted certifications.
Forestry practices
Made with materials from well-managed forests, recycled materials, and/or other controlled wood sources.
As certified by
The Forest Stewardship Council The Forest Stewardship Council (FSC) supports responsible forestry, which is a vital solution to combat climate change. Choosing FSC-certified products – whether furniture, building materials, paper, rubber, or textiles – helps protect forests, wildlife, clean water and supports the Indigenous Peoples, forest workers and communities who depend on them. Choosing FSC-certified products can also help to mitigate climate change by supporting responsible management of the world’s forests. For a better future, choose FSC.
Part of
Additional Details
Small Business
Shop products from small business brands sold in Amazon’s store. Discover more about the small businesses partnering with Amazon and Amazon’s commitment to empowering them.
Small Business
This product is from a small business brand. Support small.
Frequently bought together
This item: Teakhaus Carving Board - Extra Large (XL) Wood Cutting Board with Juice Groove and Grip Handles - Reversible Teak Edge Grain Wood - Knife Friendly - FSC Certified
$118.00
Get it as soon as Monday, Jul 29
In Stock
+
$9.99 ($1.25/Fl Oz)
Get it as soon as Monday, Jul 29
In Stock
Total price:
To see our price, add these items to your cart.
Choose items to buy together.
You might also like
Page 1 of 1 Start overPage 1 of 1
Climate Pledge FriendlyProducts with trusted sustainability certification(s). Learn morePRODUCT CERTIFICATION (1)
The Forest Stewardship Council certified products support responsible forestry, helping keep forests healthy for future generations.
Product Description
Videos
Page 1 of 1Start OverPage 1 of 1
Videos for this product
0:55
Click to play video
Cutting board or charcuterie? You decide, how big, heavy?
Hustle Buddies
Videos for this product
0:17
Click to play video
Teakhaus Carving Board with Juice Groove -Large - Reversible
Teakhaus
Videos for this product
0:06
Click to play video
Customer Review: Just what I wanted! Beautiful
Betty L
Videos for this product
0:59
Click to play video
After a year of using this cutting board
Good Find Fanatic
Videos for this product
0:17
Click to play video
Teakhaus Cutting and Carving Boards
Teakhaus
Sustainability features
This product has sustainability features recognized by trusted certifications.
Forestry practices
Made with materials from well-managed forests, recycled materials, and/or other controlled wood sources.
As certified by
The Forest Stewardship Council The Forest Stewardship Council (FSC) supports responsible forestry, which is a vital solution to combat climate change. Choosing FSC-certified products – whether furniture, building materials, paper, rubber, or textiles – helps protect forests, wildlife, clean water and supports the Indigenous Peoples, forest workers and communities who depend on them. Choosing FSC-certified products can also help to mitigate climate change by supporting responsible management of the world’s forests. For a better future, choose FSC.
Part of
Compare with similar items
This Item  Teakhaus Carving Board - Extra Large (XL) Wood Cutting Board with Juice Groove and Grip Handles - Reversible Teak Edge Grain Wood - Knife Friendly - FSC Certified |  |  |  |  |  | |
| Price | -15% $118.00 List: $139.00 | $79.00 | $39.99 | $59.99 | $109.95 | $94.95 |
| Delivery | Get it as soon as Monday, Jul 29 | Get it as soon as Monday, Jul 29 | Get it as soon as Thursday, Aug 1 | — | Get it as soon as Monday, Jul 29 | Get it as soon as Monday, Jul 29 |
| Customer Ratings | ||||||
| Craftsmanship | ||||||
| Sturdiness | ||||||
| Easy to clean | ||||||
| Giftable | ||||||
| Sold By | Teakhaus | Backyard Dudes | Kunjek-VN | Kunjek-VN | Sonder LA | Sonder LA |
| size | Extra Large(24" x 18" x 1.5") | 24 x 18 x 1.50 inch | 18 x 24 | 18 x 24 | 23 x 17 x 1.5 in | 20 x 15 x 1.5 in |
| material | Wood | Teak Wood | Acacia | Acacia | Teak | Teak |
| shape | Rectangular | Rectangular | Rectangular | Rectangular | Edge | Rectangular |
| thickness | 1.5 inches inches | 1.5 inches inches | 1.5 inches inches | 1.5 inches inches | — | — |
| weight | 0.4 pounds | 15 pounds | — | — | 13 pounds | 10 pounds |
Reviews with images
Genuinely pleased.
Thank you Test Kitchen for your review and recommendation of this teak cutting board. I am genuinely pleased with the quality and weight of this board and the way that it feels when cutting with my French knife. I cook from scratch everyday and my cutting boards get heavy use and I am hoping my knives will keep a better edge with this board. I simply hand wash with soap and water, dry it and store it on its side, as I have done for many years with my previous boards. It is worth every penny for good quality.
Top reviews from the United States
There was a problem filtering reviews right now. Please try again later.
Reviewed in the United States on December 3, 2016
Size: Extra Large(24" x 18" x 1.5")Verified Purchase
This butcher's block is beautiful and so handy!!! For years I've used thin, flexible plastic cutting boards for the ease of clean-up and the ability to pick up the cutting board in its entirety and transfer its contents to the cooking pot. I knew that this would be a departure, but wanted a large butcher's block capable of holding a large turkey for carving or of providing space for large cutting jobs - a whole "garden full" of vegetables for a minestrone, or 5 to 6 onions for a vat of pinto beans...This block delivers!! We get compliments on it all the time! It very quickly became a fixture in the kitchen. I did not purchase with the intent of transporting ingredients to a pot or of carrying as a cheese tray - in my opinion, this would be too large and heavy for those types of jobs. If your hope is to buy a fixture that will stay put, then this is a gorgeous option. It leaves ample room for large cutting jobs, and the one side with the channels would minimize the mess of carving a juicy bird. It's also ideal to use a wooden cutting surface to improve the longevity of the sharp blade of your kitchen knives. I am an intensive home cook, and this board gets heavy use, and has stood up well to this use for nearly a year, and surely many more to come.
When I purchased this board, I immediately checked for warping - it had none. I gave it several coats of a non-food based oil (that won't go rancid...I have liked the Snow River wood oil, 8 oz, also purchased on Amazon) over the course of several days, giving time for the oil - applied liberally then spread to a thin and even layer with a cloth dedicated for this purpose - to absorb. About once a month, I apply a fresh coat of the oil to the surface of this butcher's block to renew the depth of color and protect the wood.
Early on the board developed a SLIGHT warp, only enough so that I noticed a bit of rocking on one diagonal, but this was quickly remedied with a small bit of the sticky waffle-like material used to hold area rugs in their position under one corner. Voila! Problem solved. With a board this large I am sure that it would be nearly impossible to avoid all warping. It is nice and thick and heavy, so that this warping I've seen has been MINIMAL and only noticed when using the entire surface for a cutting job, and, as I said, is eliminated with a VERY thin strip of the rubbery material described above.
I make it a rule to never cut raw meat directly on this board, just using a plastic, flexible cutting board atop this board to contain the mess and reduce the risk of cross-contamination. I'm sure you could do this safely on this butcher's block if you keep up with cleaning it, but with my lackluster cleaning tendencies, I worry I might risk cross-contamination. I do cut up fruits and veggies all the time directly on the surface of this board. Everything I have read suggests that an occasional, liberal sprinkling of kosher salt and scrubbing with a cut lemon is good to sanitize the board. I use a kitchen scraper to lift debris or peelings from the surface, and it's good as new! Please know that I am firmly in the "rub some dirt on it" camp, and am not overly concerned with germs. As long as I keep raw meat directly from the surface, I am happy with an occasional wipe-down and the salt and lemon scrub to keep this board clean!
LOVE THIS BOARD.
Have included a picture with an 8-inch chef's knife and a grapefruit that just fits in the palm of my hand to give an idea of size.
When I purchased this board, I immediately checked for warping - it had none. I gave it several coats of a non-food based oil (that won't go rancid...I have liked the Snow River wood oil, 8 oz, also purchased on Amazon) over the course of several days, giving time for the oil - applied liberally then spread to a thin and even layer with a cloth dedicated for this purpose - to absorb. About once a month, I apply a fresh coat of the oil to the surface of this butcher's block to renew the depth of color and protect the wood.
Early on the board developed a SLIGHT warp, only enough so that I noticed a bit of rocking on one diagonal, but this was quickly remedied with a small bit of the sticky waffle-like material used to hold area rugs in their position under one corner. Voila! Problem solved. With a board this large I am sure that it would be nearly impossible to avoid all warping. It is nice and thick and heavy, so that this warping I've seen has been MINIMAL and only noticed when using the entire surface for a cutting job, and, as I said, is eliminated with a VERY thin strip of the rubbery material described above.
I make it a rule to never cut raw meat directly on this board, just using a plastic, flexible cutting board atop this board to contain the mess and reduce the risk of cross-contamination. I'm sure you could do this safely on this butcher's block if you keep up with cleaning it, but with my lackluster cleaning tendencies, I worry I might risk cross-contamination. I do cut up fruits and veggies all the time directly on the surface of this board. Everything I have read suggests that an occasional, liberal sprinkling of kosher salt and scrubbing with a cut lemon is good to sanitize the board. I use a kitchen scraper to lift debris or peelings from the surface, and it's good as new! Please know that I am firmly in the "rub some dirt on it" camp, and am not overly concerned with germs. As long as I keep raw meat directly from the surface, I am happy with an occasional wipe-down and the salt and lemon scrub to keep this board clean!
LOVE THIS BOARD.
Have included a picture with an 8-inch chef's knife and a grapefruit that just fits in the palm of my hand to give an idea of size.
Images in this review
Reviewed in the United States on December 28, 2022
Size: Extra Large(24" x 18" x 1.5")Verified Purchase
Beautiful Cutting Board, and the Quality is even Better!
Reviewed in the United States on December 28, 2022
I’m an intermediate/advanced amateur cook and have been cooking since a small boy—I’m 62. I am well versed and experienced at all types of cooking, curing meats, pickling, baking artisanal breads, sous vide, pressure cooking and canning, butchering, smoking, grilling, dry aging, etc. I have $thousands in kitchen equipment and an investor in 3 local pub/restaurants. I’m a retired aerospace engineer/rocket scientist an Air Force Space Operations Officer. I’m also an amateur woodworker and can make boards, though it is some work to do it correctly. I’ve said all that to say I’m very familiar with quality equipment including kitchen equipment e.g. even cutting boards of which I have several in wood and plastic. I recently bought a house w/ a much larger kitchen and lots of counter space. The tops are granite tile so flour, etc. gets in the grout making it harder to clean. I plan to replace the large island top with a smooth solid surface but I decided to purchase a large cutting board for now (which I’ll use later as well). This will allow me to cut veggies, cooked meat, etc. but also to work dough. I’m well aware of John Boos boards and their quality…and price! I was ready to purchase a Boos board until I saw this board review on ATK as their winner. I have a great respect for their opinions and testings. I purchased the 18” x 24” x 1.5” board flat on one side and with a juice channel on the other. It arrived today. What a beautiful board. I showed my wife who does not share my appreciation for quality kitchen equipment and her response was “ That’s pretty!” More importantly, the board is very well constructed. It is perfectly flat and fairly well oiled. I did oil it as recommended, though it only took 3 coats and not very heavy—less that the 4-5 in the instructions say it might take. Mine has no cracks whatsoever. I do have two very small dents on the smooth face but it was very well packaged. I can only assume it was accidentally damaged before packaging. I could have returned it but decided not to do so as I’m sure there will be many other battle scars before I’m done with it—when I die! This is the best board I own. It is large, which is just what I wanted—a board with real estate so I have room to work. It is heavy and stays in place. I can see why ATK gave this their top rating. I am VERY pleased!
Reviewed in the United States on December 28, 2022
Images in this review
Reviewed in the United States on July 10, 2024
Size: Medium(16 x 12 x 1.5)Verified Purchase
Thank you Test Kitchen for your review and recommendation of this teak cutting board. I am genuinely pleased with the quality and weight of this board and the way that it feels when cutting with my French knife. I cook from scratch everyday and my cutting boards get heavy use and I am hoping my knives will keep a better edge with this board. I simply hand wash with soap and water, dry it and store it on its side, as I have done for many years with my previous boards. It is worth every penny for good quality.
Images in this review
Top reviews from other countries
Francisco Acosta
Muy bien el tamaño y el diseño
Reviewed in Mexico on September 1, 2023Size: Large(20" x 15" x 1.5")Verified Purchase
Warped_eye
It's so beautiful and thicq
Reviewed in Canada on December 2, 2021Size: Extra Large(24" x 18" x 1.5")Verified Purchase
Thundrstrk
Both beautiful and functional cutting board
Reviewed in Canada on January 19, 2021Size: Large(20" x 15" x 1.5")Verified Purchase
Thundrstrk
Reviewed in Canada on January 19, 2021
Images in this review
Amazon Customer
Beautiful
Reviewed in the United Kingdom on January 6, 2020Size: Extra Large(24" x 18" x 1.5")Verified Purchase
mrs marisa mcnamara
Will not damage your knifes
Reviewed in Australia on December 29, 2020Size: Large(20" x 15" x 1.5")Verified Purchase
