Check out these recipes made during this year's Art of Catering Food, where Chef Boris Seymore (BDS Catering) showcased how to elevate and sophisticate simple snack classics: http://spr.ly/60439Upcf
Catersource
Events Services
Minneapolis, MN 2,922 followers
Catersource connects caterers to current and reputable products, engages the industry, & builds community.
About us
Catersource Magazine, Conference & Tradeshow is the leading B2B resource for all aspects of the catering industry. The Catersource brand is easily recognized by industry professionals across the country as the leader of indispensable catering information. All Catersource products share a sterling commitment to professional caterers and offer an extended opportunity to connect with the best education and resources available.
- Website
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http://www.catersource.com
External link for Catersource
- Industry
- Events Services
- Company size
- 11-50 employees
- Headquarters
- Minneapolis, MN
- Type
- Public Company
Locations
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Primary
Get directions
275 Market Street
Suite 417
Minneapolis, MN 55405, US
Employees at Catersource
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Roy Porter
Catering Expert: Advisor to Caterers, Hotels, Venues, and Private Clubs transforming FOH and Operations staffs with lean culture and principals of…
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Georgia Rafati
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Kathleen Stoehr
Director of Community and Content Strategy at Informa Connect at Informa
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Eric Bernasko Sey
Business Strategy & Development
Updates
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By swapping ingredients with budget-conscious options, you can reduce food costs without sacrificing the quality of your meals. Here are a few ways to get started: http://spr.ly/6049gaIuU
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August 3rd is National Watermelon Day! Check out these refreshing salad recipes from the Watermelon Promotion Board that are sure to be a hit this summer: http://spr.ly/604493JPG
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Read our latest article for some inspiration to help you incorporate Peach Fuzz into your next event: http://spr.ly/6048gax5i
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The National Restaurant Association (NRA) show made its return to Chicago May 18-21, and Catersource was there to take it all in. Check it out here: http://spr.ly/6047gaxNc
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During Art of Catering Food 2024, Chef Jefrrey Schlissel (The Bacon Cartel) showcased just how versatile plant-based cuisine is by incorporating it into barbecue. Check out the recipe here: http://spr.ly/6041gUfPF
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If we want to do the work of building trust and bringing our team members closer together, we need to understand why many teambuilding events fail: http://spr.ly/60425Cu10
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Check out Cat Sims' co-hosted dinner party with Vibrant Occasions in her home with some of her best content creator friends called Dinner on the River, to aid in raising funds for her latest campaign: http://spr.ly/60465CPtC
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During the Lunch & Learn as part of #AOCF, A Trip South, chefs Keyon Hammon (Get Plated Catering) and Boris Seymore (BDS Catering and Events) prepared dishes that represented food cultures past, and present trends used to create some of the most flavorful dishes anyone has ever tasted. Here's a look at what attendees enjoyed: http://spr.ly/60435CyMU
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Today, we’re sharing the behind-the-scenes of the 2024 finalists’ thought processes in creating gastronomic experiences that delighted guests and their taste buds: http://spr.ly/60405COko
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