No-bake Chocolate Peanut Butter M&M Balls
Get ready to pop these little balls of joy into your mouth! These no-bake chocolate peanut butter M&M balls are loaded with crunch and flavor, making them the perfect snack to satisfy your sweet tooth.
91% would make again
Total Time
31 minutes
31 min
Prep Time
30 minutes
30 min
Cook Time
1 minute
1 min
Inspired by sallysbakingaddiction.com
Total Time
31 minutes
31 min
Prep Time
30 minutes
30 min
Cook Time
1 minute
1 min
Ingredients
for 9 balls
- ½ cup butter (115 g), melted
- 1 ½ cups peanut butter (360 g)
- 2 ½ cups powdered sugar (400 g)
- chocolate chip
- m&m
Nutrition Info
- Calories 270
- Fat 15g
- Carbs 33g
- Fiber 0g
- Sugar 31g
- Protein 2g
Estimated values based on one serving size.
Preparation
- Mix butter, peanut butter, M&M’s, and powdered sugar until well blended. More or less powdered sugar can be used to make mixture more or less dry.
- Make 1 inch (2 ½ cm) balls and freeze for about 20 minutes or until firm.
- Microwave chocolate chips for 60 seconds, stopping every 15 seconds to check and stir. Tip: Adding some vegetable shortening can make the chocolate thinner and easier work with.
- Remove balls from freezer and dip into the chocolate. Place on wax paper, top with M&M’s (optional) and allow to harden. Refrigerate if needed.
- Enjoy!
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Inspired by sallysbakingaddiction.com