Easy Sweet & Spicy Air Fryer Salmon
Experience a flavor explosion with this Easy Sweet & Spicy Air Fryer Salmon, perfectly balancing sweet honey and fiery sriracha. In just 20 minutes, you'll have a mouthwatering, tender salmon dish that'll leave you craving more!
Community Member
91% would make again
Total Time
22 minutes
22 min
Prep Time
10 minutes
10 min
Cook Time
12 minutes
12 min
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Total Time
22 minutes
22 min
Prep Time
10 minutes
10 min
Cook Time
12 minutes
12 min
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Ingredients
for 3 servings
- 3 salmon fillets, 1 in (2.5 cm) thick
- 1 ½ teaspoons coriander
- ½ teaspoon turmeric
- ½ teaspoon chili powder
- 1 tablespoon chili flakes
- ¼ cup honey (85 g)
- ⅛ teaspoon salt and pepper
Nutrition Info
- Calories 322
- Fat 16g
- Carbs 16g
- Fiber 0g
- Sugar 16g
- Protein 25g
Estimated values based on one serving size.
Preparation
- Place honey in a microwave safe dish and heat for 10 seconds until slightly warm.
- Add in the turmeric, coriander, chili powder, salt, pepper, and chili flakes into the warmed honey and mix very well until all are incorporated.
- Wash and pat dry the salmon fillets. When salmon fillets are dry, spoon on the honey-chili mixture onto each, making sure to coat the sides as well (this is messy and you will have to wash your air-fryer pan).
- Then, place the salmon fillets in an air fryer, set temperature to 400°F and set time to 12 minutes. When time is up, remove salmon fillets and enjoy with your favorite sides.
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