Associations of eating alone with type D personality, depression and rejection sensitivity among South Korean university students
E Lee, Y Kim, H Lee�- Perspectives in Psychiatric Care, 2020 - Wiley Online Library
E Lee, Y Kim, H Lee
Perspectives in Psychiatric Care, 2020•Wiley Online LibraryPurpose: To identify the associations of eating alone with type D personality, depression,
and rejection sensitivity among South Korean university students. Design and Methods:
Data were collected from 370 students recruited from five universities using a self‐reported
questionnaire. Findings: Eating alone had significant correlations with type D personality
and depression. Significant factors affecting eating alone were age, place of residence, type
D personality, and depression. These factors accounted for 17% in eating alone�…
and rejection sensitivity among South Korean university students. Design and Methods:
Data were collected from 370 students recruited from five universities using a self‐reported
questionnaire. Findings: Eating alone had significant correlations with type D personality
and depression. Significant factors affecting eating alone were age, place of residence, type
D personality, and depression. These factors accounted for 17% in eating alone�…
Abstract
Purpose: To identify the associations of eating alone with type D personality, depression, and rejection sensitivity among South Korean university students.
Design and Methods: Data were collected from 370 students recruited from five universities using a self‐reported questionnaire.
Findings: Eating alone had significant correlations with type D personality and depression. Significant factors affecting eating alone were age, place of residence, type D personality, and depression. These factors accounted for 17% in eating alone.
Implications for Nursing Practice: There is a need for interventional programs that can reduce the negative effects of eating alone and prevent depression among students with type D personality.
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