Brain-targeted proanthocyanidin metabolites for Alzheimer's disease treatment
J Wang, MG Ferruzzi, L Ho, J Blount…�- Journal of�…, 2012 - Soc Neuroscience
While polyphenolic compounds have many health benefits, the potential development of
polyphenols for the prevention/treatment of neurological disorders is largely hindered by�…
polyphenols for the prevention/treatment of neurological disorders is largely hindered by�…
Role of nutraceuticals in cognition during aging and related disorders
Cognitive abilities are compromised with advancing age posing a great risk for the
development of dementia and other related brain disorders. Genetic susceptibility as well as�…
development of dementia and other related brain disorders. Genetic susceptibility as well as�…
[HTML][HTML] Plant-based dietary patterns, plant foods, and age-related cognitive decline
S Rajaram, J Jones, GJ Lee�- Advances in Nutrition, 2019 - Elsevier
The aging population is expanding, as is the prevalence of age-related cognitive decline
(ARCD). Of the several risk factors that predict the onset and progression of ARCD, 2�…
(ARCD). Of the several risk factors that predict the onset and progression of ARCD, 2�…
Neuroprotection by spice-derived nutraceuticals: you are what you eat!
R Kannappan, SC Gupta, JH Kim, S Reuter…�- Molecular�…, 2011 - Springer
Numerous lines of evidence indicate that chronic inflammation plays a major role in the
development of various neurodegenerative diseases, including Alzheimer's disease�…
development of various neurodegenerative diseases, including Alzheimer's disease�…
Effects of resveratrol and other polyphenols on the most common brain age-related diseases
F Sarubbo, D Moranta, VJ Asensio…�- Current medicinal�…, 2017 - ingentaconnect.com
Background: With global increase in elderly population, modern societies must find
strategies to reduce the consequences of aging process; thereby decreasing the incidence�…
strategies to reduce the consequences of aging process; thereby decreasing the incidence�…
[HTML][HTML] Neuroinflammation and neurodegeneration: The promising protective role of the citrus flavanone hesperetin
E Scoditti�- Nutrients, 2020 - mdpi.com
Over the past 20 years, there has been a remarkable increase in the scientific interest in
polyphenols, bioactive compounds naturally present in plant foods and beverages, due to�…
polyphenols, bioactive compounds naturally present in plant foods and beverages, due to�…
Role of phytochemicals as nutraceuticals for cognitive functions affected in ageing
MJR Howes, NSL Perry…�- British journal of�…, 2020 - Wiley Online Library
Cognitive decline can occur with normal ageing and in age‐related brain disorders, such as
mild cognitive impairment and dementia, including Alzheimer's disease, with limited�…
mild cognitive impairment and dementia, including Alzheimer's disease, with limited�…
Dietary antioxidants and brain health: Focus on cognitive and affective disorders
Today's society faces major global challenges, including the continuously increasing
prevalence of mental disorders and neurodegenerative diseases, with different risk factors�…
prevalence of mental disorders and neurodegenerative diseases, with different risk factors�…
[HTML][HTML] Improving cognition with nutraceuticals targeting tgf-β1 signaling
Rescue of cognitive function represents an unmet need in the treatment of
neurodegenerative disorders such as Alzheimer's disease (AD). Nutraceuticals deliver a�…
neurodegenerative disorders such as Alzheimer's disease (AD). Nutraceuticals deliver a�…
[HTML][HTML] Increased consumption of fruit and vegetables is related to a reduced risk of cognitive impairment and dementia: meta-analysis
X Jiang, J Huang, D Song, R Deng, J Wei…�- Frontiers in aging�…, 2017 - frontiersin.org
Background: Increased consumption of fruit and vegetables has been shown to be
associated with a reduced risk of cognitive impairment and dementia in many�…
associated with a reduced risk of cognitive impairment and dementia in many�…