Background The possible advantage for weight loss of a diet that emphasizes protein, fat, or
carbohydrates has not been established, and there are few studies that extend beyond 1�…

Background: Weight loss reduces body fat and lean mass, but whether these changes are
influenced by macronutrient composition of the diet is unclear. Objective: We determined�…

Background Trials comparing the effectiveness and safety of weight-loss diets are frequently
limited by short follow-up times and high dropout rates. Methods In this 2-year trial, we�…

Obesity is an established risk factor for numerous chronic diseases, and successful
treatment will have an important impact on medical resources utilization, health care costs�…

The present review examined the evidence base for current popular diets, as listed in the
2016 US News & World Report, on short-term (≤ six months) and long-term (≥ one year)�…

On the basis of patients' metabolic profiles and preferences, practitioners can recommend
individualized, nutrient-rich diets within current nutritional guidelines for weight control. Diets�…

Background: Low-carbohydrate diets are popular for weight loss, but their cardiovascular
effects have not been well-studied, particularly in diverse populations. Objective: To�…

Background For many people, maintenance of weight loss is elusive. Whereas high-protein
(HP) diets have been found to be superior to high-carbohydrate (HC) diets for weight loss in�…

The global prevalence of overweight and obesity as a public health concern is well
established and reflects the overall lack of success in our ability to achieve and maintain a�…

Background: A previous paper reported the 6-month comparison of weight loss and
metabolic changes in obese adults randomly assigned to either a low-carbohydrate diet or a�…