The (scarce and circumscribed) culinary content in food-based dietary guidelines around the world: 1991–2021

MFB de Oliveira, CA Martins, IRR de Castro�- Public Health Nutrition, 2022 - cambridge.org
Objective: To evaluate the culinary content of key messages contained in food-based dietary
guidelines (FBDG) available at the global online repository of the FAO of the UN. Design�…

[HTML][HTML] A global review of food-based dietary guidelines

A Herforth, M Arimond, C �lvarez-S�nchez, J Coates…�- Advances in�…, 2019 - Elsevier
The objective of this review is to provide a concise, descriptive global review of current food-
based dietary guidelines (FBDG), and to assess similarities and differences in key elements�…

Overview of elements within national food-based dietary guidelines

J Laar�- European Journal of Nutrition & Food Safety, 2017 - stm.e4journal.com
Background: Food-Based Dietary Guidelines (FBDG) serve as an approach to provide
dietary and lifestyle information with the ultimate goal to contribute to public health�…

Food-based dietary guidelines–development of a conceptual framework for future Food-Based Dietary Guidelines in Europe: report of a Federation of European�…

I Tetens, CA Birt, E Brink, S Bodenbach…�- British Journal of�…, 2020 - cambridge.org
Identifying a need for developing a conceptual framework for the future development of Food-
Based Dietary Guidelines (FBDG) in Europe, The Federation of European Nutrition Sciences�…

[HTML][HTML] Principles of sustainable healthy diets in worldwide dietary guidelines: efforts so far and future perspectives

D Martini, M Tucci, J Bradfield, A Di Giorgio, M Marino…�- Nutrients, 2021 - mdpi.com
Food choices and eating behaviours have a large impact on both human and planetary
health. Recently, the Food and Agricultural Organisation (FAO) of the United Nations and the�…

[HTML][HTML] Perspective: food-based dietary guidelines in Europe—scientific concepts, current status, and perspectives

A Bechthold, H Boeing, I Tetens, L Schwingshackl…�- Advances in�…, 2018 - Elsevier
Food-based dietary guidelines (FBDGs) are important tools for nutrition policies and public
health. FBDGs provide guidelines on healthy food consumption and are based on scientific�…

Comparison of methodological quality between the 2007 and 2019 Canadian dietary guidelines

Z Dai, CM Kroeger, M Lawrence, G Scrinis…�- Public Health�…, 2020 - cambridge.org
Objective: With significant shifts in the dietary recommendations between the 2007 and 2019
Canadian dietary guidelines, such as promoting plant-based food intake, reducing highly�…

Comparative analysis of dietary guidelines in the Spanish-Speaking Caribbean

M Fuster�- Public Health Nutrition, 2016 - cambridge.org
ObjectiveDietary guidelines are important education and policy tools to address local
nutrition concerns. The current paper presents a comparative analysis of nutrition messages�…

History and development of the 2015–2020 dietary guidelines for Americans

AH Lichtenstein, A Karpyn�- Food and Public Health: A Practical�…, 2018 - ars.usda.gov
Serving as a foundational cornerstone of dietary policy in the US, the Dietary Guidelines for
Americans (DGAs) provide an important foundation for understanding the programs and�…

European food-based dietary guidelines: a comparison and update

C Montagnese, L Santarpia, M Buonifacio, A Nardelli…�- Nutrition, 2015 - Elsevier
Objectives The aim of this study was to review and update information about food-based
dietary guidelines (FBDGs) used by European countries. Methods FBDGs from 34 European�…