The influence of dietary and citrus flavonoids on health and mental well-being has been
increasingly attractive. They exert antioxidative, antiinflammatory, and neuroprotective�…

As life expectancy increases, age-associated diseases such as Alzheimer's disease (AD)
become a major health problem. The onset of AD involves neurological dysfunction due to�…

Recent attention has been given to the influence of dietary factors on health and mental well-
being. Oxidative stress is associated with many diseases including neurodegenerative�…

Neurodegenerative diseases (ND) result from the gradual and progressive degeneration of
the structure and function of the central nervous system or the peripheral nervous system or�…

Neurodegenerative diseases, namely Alzheimer's disease and Parkinson's disease
represent a deleterious impact worldwide. Despite extensive preclinical and clinical�…

In addition to essential micronutrients such as vitamin C, citrus fruits represent a
considerably rich source of non-essential bioactive compounds, in particular flavanones�…

Dementia is a strongly age-related syndrome due to cognitive decline that can be
considered a typical example of the combination of physiological and pathological aging�…

A significant amount of evidence suggests that oxidative stress and activated immune and
inflammatory pathways are involved not only in normal aging and in neurodegenerative�…

Abstract Purpose of Review Evidence suggests that flavonoids, polyphenolic compounds
found in many plant-derived foods, such as berries, may allay cognitive impairment. We�…

Neuroinflammation is known as the main mechanism implicated in the advancement of
neurodegenerative diseases such as Alzheimer's disease and Parkinson's disease. The�…