… characteristics were summarized for the total population and … for diets low versus high in
UPFs or UPDs in this study were … Our findings underpin the adverse health effects of UPFD, …

… Mart�nez Steele E, Popkin BM, Swinburn B, Monteiro CA. The share of ultra-processed
foods and the overall nutritional … representative crosssectional study. …

… high in fat, sugar, and salt as well as ultra-processed food. … This cross-sectional survey
was conducted between 24 April … Evidence on statutory regulation, however, has shown an …

… This cross-sectional study was conducted from April to May 2017 and … work from the same
survey [9], ultra-processed food contributed widely to … A recent study published by Steele et al. (…

… of food categories which summarized the current evidence (… In addition, they are evaluating
the dietary quality and the health … -quality metrics of what constitutes sustainable and healthy …

… nutritional profiles, ultra-processed meals frequently contain … et al. of the literature published
between 2000 and 2017, … This was a community-based cross-sectional study conducted in …

… for unhealthy foods across 193 countries using evidence from … ” in its list of restricted items
in the country’s 2017 policy (… of ultra-processed foods into their national dietary guidelines, …

… a higher consumption of ultra-processed foods and greater … million deaths in 2017 [3], out
of which, a large share was due … Summary evidence from nationally representative samples …

… of 32 outlets per kilo meter represents the increasingly … A large cluster of ultra-processed
foods and advanced food … in the United States (Steele et al., 2017); 48% in the Canada (…

… 2017 through an annual agreement with the National Institute … Consistent with the evidence
cited, our findings support the … dence from a nationally representative cross-sectional study. …