Consumption of ultraprocessed foods and diet quality among US children and adults

J Liu, EM Steele, Y Li, D Karageorgou, R Micha…�- American journal of�…, 2022 - Elsevier
… of cross-sectional surveys designed to assess the health and … Using nationally representative
data, this study assessed the … The findings provide strong evidence that higher UPF …

…�saturated fatty acid intake attributed to ultra-processed food consumption: a study conducted with nationally representative cross-sectional studies from eight countries

EM Steele, C Batis, G Cediel…�- Journal of nutritional�…, 2021 - cambridge.org
… Australia: Evidence from a nationally representative cross-sectional … (2017) The share
of ultra-processed foods and the overallPopul Health Metr 15, 6. doi:10.1186/s12963-017-0119-3. …

[HTML][HTML] Score of ultra-processed food consumption and its association with sociodemographic factors in the Brazilian National Health Survey, 2019

CS Costa, EM Steele, FR Faria…�- Cadernos de Sa�de�…, 2022 - SciELO Brasil
Steele EM, Popkin BM, Swinburn B, Monteiro CA. The … Popul Health Metr 2017; 15:6. , 8
8. Rauber F, Costa Louzada … Nationally representative cross-sectional studies performed in …

[HTML][HTML] Consumption of ultra-processed foods and health outcomes: a systematic review of epidemiological studies

X Chen, Z Zhang, H Yang, P Qiu, H Wang, F Wang…�- Nutrition journal, 2020 - Springer
… This study aimed to summarize the evidence for the … In addition, Steele et al. observed that
the association was … We identified 12 cohort and 8 cross-sectional studies, and found that …

Ultra-processed food consumption in Barbados: evidence from a nationally representative, cross-sectional study

RM Harris, AMC Rose, S Soares-Wynter…�- Journal of Nutritional�…, 2021 - cambridge.org
… (2017) The share of ultra-processed foods and the overallPopul Health Metr 15(1), 6.
doi:10.1186/s12963-017-0119-3. … Popkin BM, Adair LS & Ng SW (2012) Global nutrition transition …

[HTML][HTML] Ultra-processed foods and nutritional dietary profile: a meta-analysis of nationally representative samples

D Martini, J Godos, M Bonaccio, P Vitaglione, G Grosso�- Nutrients, 2021 - mdpi.com
… consumption negatively affects the nutritional quality of diets. … In this study, we examined the
existing evidence regarding … impact on health, diets lacking in whole grains/dietary fiber and …

Ultra-processed food consumption and exposure to acrylamide in a nationally representative sample of the US population aged 6 years and older

EM Steele, JP Buckley, CA Monteiro�- Preventive medicine, 2023 - Elsevier
… In this cross-sectional study of the US population aged 6 + years, there was evidence of …
energy contribution of UPF after excluding participants fasting >12 hours b . Subsample of …

[HTML][HTML] Consumption of ultra-processed foods and its association with sociodemographic factors in the adult population of the 27 Brazilian state capitals (2019)

CS Costa, IF Sattamini, EM Steele…�- Revista de saude�…, 2021 - SciELO Brasil
… Due to evidence that links ultra-processed foods to health and … 2019 wave of the annual
cross-sectional survey of the Vigitel … Moubarac JC, Batal M, Louzada MLC, Steele EM, Monteiro …

Ultra-processed foods consumption and diet quality of European children, adolescents and adults: Results from the I. Family study

…, M Hunsberger, V Krogh, T Intemann, L Lissner…�- Nutrition, Metabolism�…, 2021 - Elsevier
… the food group “junk food”, according to the available evidence [44]. … cross-sectional nature
of the study limits our results. Moreover, the studied sample is not representative of the whole

Consumption of ultra-processed foods and health status: a systematic review and meta-analysis

…, MP Madarena, M Bonaccio, L Iacoviello…�- …�Journal of Nutrition, 2021 - cambridge.org
evidence suggests that high consumption of ultra-processed … that the methodological quality
of all the cross-sectional studies … (2017) Ultraprocessed food consumption and the incidence …