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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2015 1
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2020 237
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Page 1
Dietary Lead Exposure and Associated Health Risks in Guangzhou, China.
Wang M, Liang B, Zhang W, Chen K, Zhang Y, Zhou H, Cheng Y, Liu H, Zhong X, Li Y, Liu Y. Wang M, et al. Int J Environ Res Public Health. 2019 Apr 19;16(8):1417. doi: 10.3390/ijerph16081417. Int J Environ Res Public Health. 2019. PMID: 31010248 Free PMC article.
Factors Associated with Exposure to Dietary Bisphenols in Adolescents.
Robles-Aguilera V, Gálvez-Ontiveros Y, Rodrigo L, Salcedo-Bellido I, Aguilera M, Zafra-Gómez A, Monteagudo C, Rivas A. Robles-Aguilera V, et al. Nutrients. 2021 May 5;13(5):1553. doi: 10.3390/nu13051553. Nutrients. 2021. PMID: 34062990 Free PMC article.
Is the dietary acrylamide exposure in Chile a public health problem?
Barrios-Rodríguez YF, Pedreschi F, Rosowski J, Gómez JP, Figari N, Castillo O, Mariotti Celis MS. Barrios-Rodríguez YF, et al. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2021 Jul;38(7):1126-1135. doi: 10.1080/19440049.2021.1914867. Epub 2021 May 14. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2021. PMID: 33989119
Cadmium: Mitigation strategies to reduce dietary exposure.
Schaefer HR, Dennis S, Fitzpatrick S. Schaefer HR, et al. J Food Sci. 2020 Feb;85(2):260-267. doi: 10.1111/1750-3841.14997. Epub 2020 Jan 20. J Food Sci. 2020. PMID: 31957884 Free PMC article. Review.
955 results