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. 2017 Jun 19;17(1):328.
doi: 10.1186/s12906-017-1835-8.

Protective effects of Cynara scolymus leaves extract on metabolic disorders and oxidative stress in alloxan-diabetic rats

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Protective effects of Cynara scolymus leaves extract on metabolic disorders and oxidative stress in alloxan-diabetic rats

Maryem Ben Salem et al. BMC Complement Altern Med. .

Abstract

Background: Diabetes mellitus (DM) is associated with hyperglycemia, inflammatory disorders and abnormal lipid profiles, currently the extracts from leaves of cynara scolymus has been discovered to treat metabolic disorders and has been stated by multitudinous scientists according to a good source of polyphenols compounds. The present study aimed to evaluate the protective effect of the ethanol leaves extract of C. scolymus in alloxan induced stress oxidant, hepatic-kidney dysfunction and histological changes in liver, kidney and pancreas of different experimental groups of rats.

Methods: We determinate the antioxidant activity by ABTS .+ and antioxidant total capacity (TAC) of all extracts of C. scolymus leaves, the inhibition of α-amylase activity in vitro was also investigated. Forty male Wistar rats were induced to diabetes with a single dose intraperitoneal injection (i.p.) of alloxan (150 mg/kg body weight (b.w.)). Diabetic rats were orally and daily administrated of ethanol extract from C. scolymus at two doses (200-400 mg/kg, b.w) or (12 mg/kg, b.w) with anti-diabetic reference drug, Acarbose for one month. Ethanol extract of C. scolymus effect was confirmed by biochemical analysis, antioxidant activity and histological study.

Results: The results indicated that the ethanol extract from leaves of C. scolymus showed the highest antioxidant activity by ABTS .+ (499.43g± 39.72 Trolox/g dry extract) and (128.75 ± 8.45 mg VC /g dry extract) for TAC and endowed the powerful inhibition in vitro of α-amylase activity with IC50=72,22 ug/uL. In vivo, the results showed that ethanol extract from the leaves of C. scolymus (200-400 mg/kg) decreased significantly (p < 0.001) the α-amylase levels in serum of diabetic rats, respectively associated with significant reduction (p < 0.001) in blood glucose rate of 42,84% and 37,91% compared to diabetic groups after 28 days of treatment, a significant lowered of plasma total cholesterol (T-Ch) by 18,11% and triglyceride (TG) by 60,47%, significantly and low-density lipoproteins (LDL-C) by 37,77%, compared to diabetic rats, moreover, the administration of ethanol extract appears to exert anti-oxidative activity demonstrated by the increase of CAT, SOD and GSH activities in liver, kidney and pancreas of diabetic rats. This positive effect of the ethanol extract from C. scolymus was confirmed by histological study.

Conclusion: These observed strongly suggest that ethanol extract from the leaves of C. scolymus has anti-hyperglycemic properties, at least partly mediated by antioxidant and hypolipidemic effects.

Keywords: Antioxidant activity; Artichoke; Diabetes; HPLC; Kidney; Liver; Pancreas.

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Figures

Fig. 1
Fig. 1
HPLC chromatogram of a standard mixture of polyphenolic compounds. Peaks:1, Hydroxytyrosol; 2, Tyrosol; 3, 4HObenzoic; 4,verbascoside; 5, Apigenin-7-glucoside; 6, Oleuropein; 7,Quercetin; 8, Pinoresinol; 9,cinnamic acid; 10; Apigenin
Fig. 2
Fig. 2
HPLC chromatogram of ethanol extract from leaves of Cynara scolymus. Peaks: 1, Hydroxytyrosol; 2, Verbascosie; 3, Apigenin-7-glucoside; 4, Oleuropein; 5, Quercetin; 6, Pinoresinol; 7, Apigenin
Fig. 3
Fig. 3
Oral glucose tolerance levels in experimental groups of rats. Normal (NC) and Diabetic control (DC). ELC200&400: Ethanol extract from leaves of C. scolymus at doses of 200 and 400 mg/kg per day; A12: Acarbose at dose of 12 mg/kg per day for 28 days. Values are given as means ± SD (n = 8 for each group)
Fig. 4
Fig. 4
Blood glucose levels in experimental groups of rats. Normal (NC) and Diabetic control (DC). ELC200&400: Ethanol extract from leaves of C. scolymus at doses of 200 and 400 mg/kg per day; A12: Acarbose at dose of 12 mg/kg per day for 28 days. The values are means ±SD (n = 8 for each group)
Fig. 5
Fig. 5
Levels of α-amylase activity in serum of experimental groups of rats. Normal (NC) and Diabetic control (DC). ELC200&400: Ethanol extract from leaves of C. scolymus at doses of 200 and 400 mg/kg per day; A12: Acarbose at dose of 12 mg/kg per day for 28 days. The values are means ±SD (n = 8 for each group). *** p ≤ 0.001 was considered significant compared to control group; #### p ≤ 0.001 was considered significant compared to diabetic rat. £££ p ≤ 0.001, ££ p ≤ 0.01 compared to diabetic rats treated with acarbose
Fig. 6
Fig. 6
Levels of lipase pancreatic activity in serum of experimental groups of rats. Normal (NC) and Diabetic control (DC). ELC200&400: Ethanol extract from leaves of C. scolymus at doses of 200 and 400 mg/kg per day; A12: Acarbose at dose of 12 mg/kg per day for 28 days. The values are means ±SD (n = 8 for each group). *** p ≤ 0.001 was considered significant compared to control group; #### p ≤ 0.001 was considered significant compared to diabetic rats
Fig. 7
Fig. 7
Histopathological studies of liver in experimental groups of rats. a Section of the liver from a control rat showing normal architecture; (b) alloxan-diabetic rat showing lymphocyte infiltration and a moderate vacuolation of hepatocytes of hepatic cells (c-d); alloxan-diabetic rat treated with the ethanol extract from leaves of C. scolymus at a doses of (200 mg/kg-400 mg/kg) and (e); alloxan-diabetic rat treated with acarbose, a protective action was shown (H&E × 400)
Fig. 8
Fig. 8
Histopathological studies of kidney in experimental groups of rats. a Section of the kidney from a control rats showing normal architecture; (b) alloxan-diabetic rat showing Bowman’s space size and glomerular hypertrophy; (c-d) alloxan-diabetic rat treated with the ethanol extract from leaves of C. scolymus at a doses of (200 mg/kg-400 mg/kg) and (e); alloxan-diabetic rat treated with acarbose a potential protective effect was shown (H&E × 400)
Fig. 9
Fig. 9
Histopathological studies of pancreas in experimental groups of rats. a Section of the pancreas from a control rats showing normal β-cells of pancreas; (b) alloxan-diabetic rat a moderate β-cells atrophy; (c-d) alloxan-diabetic rat treated with the ethanol extract from leaves of C. scolymus at a doses of (200 mg/kg-400 mg/kg) and (e); alloxan-diabetic rat treated with acarbose, a partial protective action was shown (H&E × 400)
Fig. 10
Fig. 10
Chemical structure of chlorogenic acid and cynarin by Ben Salem et al. [15]

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