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- Cooking the Books
Episode #1.52
(Season 1,
Episode 52)
- TV Episode | Game-Show
Main recipe: Nick Nairn's Roast Loin of Lamb with Spicy Couscous and an Apricot and Mint Sauce from his book "New Scottish Cookery" (p 150). Nick Nairn's Chicken Burgers with Garlic, Rosemary and Rocket takes on Nora Sands's Funky Burgers.
Read more:
Plot summary
Director
Producer
Production Designer
Status
Cast | + Add Cast |
| 4 cast members |
| Name | Known for |
|---|---|
Jeremy Edwards
Self - Presenter
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Nick Nairn
Self - Chef
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Nora Sands
Self - Chef
|
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Charlie Dimmock
Self
|
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