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cakebycourtney.com
Easy and Delicious Sticky Toffee Pudding Bundt Cake - Cake by Courtney
82 ratings
· Vegetarian · 18 servings
A tender and moist spice bundt cake with a toffee sauce.
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Reynold Poernomo
Cake by Courtney
51k followers
Ingredients
Produce
• 12 oz Dates, pitted
• 1/4 tsp Ginger
• 1 tsp Zest, orange
Refrigerated
• 3 Eggs
Condiments
• 3 tbsp Molasses
Baking & Spices
• 3 cups All-purpose flour
• 1 1/2 tbsp Baking powder
• 1 1/4 cup Brown sugar
• 2 tsp Cinnamon, ground
• 1 cup Granulated sugar
• 1/4 tsp Nutmeg
• 1 tsp Salt
• 2 tsp Vanilla extract
Dairy
• 1 1/4 cup Butter, unsalted
• 1 1/2 cups Heavy whipping cream
Liquids
• 2 cups Water
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