Vegetable biscuit pot pie

This biscuit vegetable pot pie casserole combines a creamy vegetable filling with an easy homemade biscuit topping.

Learn how to make this delicious skillet biscuit pot pie in 30 minutes or less. This is a simple recipe the whole family will love.

Easy Veggie Pot Pie recipe with flaky biscuits. Classic vegetarian comfort food style dinner recipe with creamy vegetable filling.

This Vegetarian Skillet Pot Pie is a veggie loaded twist on the classic chicken pot pie! It's filled with tons of vegetables - and chickpeas in place of chicken - in a quick herb cream sauce and topped with refrigerated biscuits, making it the perfect one pot weeknight dinner! This is vegetarian comfort food at it's finest!

This biscuit vegetable pot pie casserole combines a creamy vegetable filling with an easy homemade biscuit topping.

Creamy and filled with hearty seasoned vegetables, this vegetarian pot pie will warm you from the inside out this winter!

This Creamy Vegetable Pot Pie recipe is healthy comfort food at its finest. Vegan-friendly, weeknight-approved, and sure to be a family favorite.

This classic pot pie recipe is loaded with veggies for a delicious dish that can easily be made vegan and gluten-free.

This vegan pot pie is easy to make, with a medley of vegetables in a creamy sauce, and flaky buttery vegan biscuits, yum! Eating vegan doesn’t mean you have to miss out on the taste of pot pie, especially when you make it yourself. This easy vegan pot pie recipe is the most satisfying home-cooked comfort food. The perfect warming meal to enjoy this time of year!This recipe is lightly adapted from Sally's Baking Addiction.

These mini vegan pot pies are not only cruelty-free, but also absolutely delicious, affordable, and simple to make. No need to wait until the holidays to enjoy!