Toffee pudding sticky

Sticky Toffee Pudding is an incredible dessert featuring soft and sweet sponge cakes soaked in a warm toffee sauce. Four pan sizes to choose from.

This cake does take some time to make, but it’s totally worth it – deliciously sweet and irresistible.

Sticky Toffee Pudding. A famous English dessert with a moist sponge cake covered in homemade caramel toffee sauce and vanilla ice cream. This is a beautiful Christmas dessert recipe.

The easiest cake-style pudding soaked and drizzled with a warmed caramel sauce, then served with a dollop of whipped cream…

This is a very popular dessert in Britain, often served warm with a delicious hot toffee sauce. Recipe here for Slow cooker, oven or steamer. You choose!

Sticky toffee pudding features a delightfully dense sponge cake made with dates that's topped with a rich toffee sauce.

Sticky toffee pudding is essentially a rich, moist cake permeated with a thick caramel-like sauce.

I absolutely adore Sticky Toffee Pudding, it’s one of those classic British desserts that never fails to satisfy my sweet tooth. Made with tender sponge cake soaked in a delectable toffee sauce, it’s a true indulgence that brings warmth and comfort to any occasion.

Sticky toffee pudding is quite simply heaven on a plate - a sticky, date studded sponge cake drenched in a rich toffee sauce.

This sticky toffee pudding recipe for a traditional British dessert is one of those desserts you'll dream about after you first taste it!