Olive oil and organic pumpkin puree are the secret to a dream-like moist density in this fall spice cake. Topped with a to-die-for Maple Cream Cheese frosting and a little Heath Bar Crunch? Well yes, these are called Fall Heaven Cupcakes for a reason!
This is a moist cake that's full of banana flavor with the addition of chopped toffee, then it's covered in rich browned butter toffee buttercream. The browned butter toffee buttercream has such a rich and delicious flavor. Browning the butter really makes the difference, plus the added chopped toffee really gives it deeper flavor.
Creamy, sweet Caramel Buttercream Frosting is an easy-to-make from-scratch recipe. This homemade frosting tastes absolutely amazing on all of your favorite dessert creations - you will never want to go back to store-bought frosting again!
This Toffee Layer Cake has layers of brown sugar cake studded with toffee bits, toffee sauce and toffee buttercream all put together into one amazing cake! There’s a little crunch and a whole lot of flavor in this cake and it’s perfect for fall!