Sticky toffee pudding recipe

Sticky Toffee Pudding is an incredible dessert featuring soft and sweet sponge cakes soaked in a warm toffee sauce. Four pan sizes to choose from.

This cake does take some time to make, but it’s totally worth it – deliciously sweet and irresistible.

Sticky toffee pudding is quite simply heaven on a plate - a sticky, date studded sponge cake drenched in a rich toffee sauce.

The easiest cake-style pudding soaked and drizzled with a warmed caramel sauce, then served with a dollop of whipped cream…

This is a very popular dessert in Britain, often served warm with a delicious hot toffee sauce. Recipe here for Slow cooker, oven or steamer. You choose!

Sticky toffee pudding is essentially a rich, moist cake permeated with a thick caramel-like sauce.

Sticky Toffee Pudding. A famous English dessert with a moist sponge cake covered in homemade caramel toffee sauce and vanilla ice cream. This is a beautiful Christmas dessert recipe.

This sticky toffee pudding recipe for a traditional British dessert is one of those desserts you'll dream about after you first taste it!

Mary Berry's Sticky Toffee Pudding with butterscotch sauce and served with vanilla ice cream, one of the finest British desserts.

Sticky toffee pudding features a delightfully dense sponge cake made with dates that's topped with a rich toffee sauce.