Restaurant manager

A restaurant manager is essential to ensure things keep running smoothly - we explain how to become a restaurant manager, average salaries, and more!

What Jobs Can I get with a Culinary Degree besides Chef? Interested in culinary careers but want to bypass the heat, noise, and hustle that is the daily life of a chef? The culinary industry needs you. This booming industry is evolving beyond traditional roles. Modern consumers are more educated about the process, quality, and supply chain. They demand more from their meals. Research conducted by Emerson on the food industry showed a higher demand for food safety, transparency in the food…

Managers may seem to have the best jobs among the restaurant staff. They dress professionally and appear at ease performing simple tasks, such as asking customers about their dining experience or honoring coupons. That's the image a manager is supposed to portray. But, if you're considering a restaurant ...

What Does a Restaurant Manager Actually Do?

In the food industry, a restaurant manager has a vital role in organizing and overseeing the daily operation of the restaurant.

Learn about the key requirements, duties, responsibilities, and skills that should be in a restaurant general manager job description.

Let’s look at some of the hows and whys diversity can help your restaurant.

A high turnover of employees in your restaurant might be bad for business. A successful business thrives on loyal employees who are keen to grow with

A free checklist template is a simple list that contains names of tasks or items to be used for comparison, verification or for other checking intentions. Generally, these lists can be used for various purposes, such as guest checklist, task checklist,

If you're struggling to make sales in your restaurant, consider implementing the following Fantastic Strategies To Increase Sales In Restaurant fast.