Cannoli

Homemade Cannoli with Mascarpone Ricotta Filling is one of my favorite Italian desserts. Follow my easy step by step instructions.

The best Cannoli!! Made with a flaky, crisp shell enclosing this decadently creamy, sweet ricotta filling which is dotted with dark chocolate chips.

The classic Sicilian pastry

Sicilian Cannoli with Ricotta filling are an iconic Sicilian dessert adored all over the world. Follow this easy, step by step recipe to make your own shells and ricotta filling and enjoy your own homemade cannoli at home!

With this Easy Cannoli Recipe, you too can make amazing and creamy, unforgettable Italian restaurant quality Cannolis at home! Enjoy!

Making fresh, homemade cannoli cream is easier than you think. Check out this How to Make Cannoli Cream tutorial and recipe video!

These homemade cannoli are made with crisp and flaky fried shells filled with a creamy and sweet ricotta filling and dipped in mini chocolate chips. It’s a classic Italian dessert that looks as good as it tastes, and it’s sure to impress everyone who tries it! #cannoli #dessert #pastry #italianrecipe

This easy to make traditional cannoli filling recipe makes a delicious dessert and you can use it several ways. From stuffing it inside of cannoli shells, enjoying it with graham crackers, on a fresh pastry…or even eat it right off of the spoon! Traditional cannoli consist of crisp, fried pastry shells filled with a sweet, creamy ricotta-based filling, often flavored with citrus zest, vanilla, or cinnamon.

An easy and delicious recipe for 5-Ingredient Cannolis! This classic Italian dessert is always a crowd-pleaser. So if you've been searching for a foolproof recipe for cannoli filling, this one's for you! Cannoli I woke up the other day and realized something terrible... I've never shared with you my mega simple recipe for 5-Ingredient Cannolis

These Mini Cannoli Bites make the perfect dessert and require very little work to put together! They taste just like a cannoli except they are bite sized!