I'm Lukasz, the Store and Stewarding Coordinator. I am passionate about excellence and detail-oriented, I excel in fast-paced environments, leading teams and solving problems proactively. Continuously expanding my skills, I embrace new technologies for success in hospitality's evolving landscape. Maritim equips its staff to stay updated on industry trends, fostering a culture of learning and innovation, and empowering growth within hospitality. #maritimhotelamsterdam #bewhatyouwant #wordwatjewilt
Over ons
The Maritim Hotel Amsterdam, which is planned to be opened mid-2024, is located in the lively Overhoeks District in the city center of Amsterdam, makes the perfect location for exploring all the city has the offer. Towering 34 storeys into Amsterdam’s skyline, the iconic building on the ‘’IJ Waterfront’’ will boast a total of 52,000 square meters, with 579 bedrooms divided over various categories but all with breath taking views over the city, including a 340 square meters presidential suite on the 31st floor. Looking for some relaxation? The hotel will offer a wellness oasis, accessible via its own entrance on the third floor, to cater to those seeking some well-deserved relaxation and pampering. The hotel’s large ballroom can accommodate up to 2,142 people, and a second ballroom has space for further 1,035. Other conference rooms of various sizes complete the portfolio of different room sizes. The facilities on the first three floors are large enough for a total of 4,500 participants. Additionally, guests as well as locals will be able to enjoy international and national cuisine in six different restaurants and bars, including a Skybar with amazing views over Amsterdam. The Maritim Hotel Amsterdam, together with his team, is the perfect place to host your conference, enjoy culinary experiences and discover all that Amsterdam has the offer.
- Website
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https://www.maritim.com/en/hotels/netherlands/hotel-amsterdam/hotel-overview
Externe link voor Maritim Hotel Amsterdam
- Branche
- Horeca
- Bedrijfsgrootte
- 201 - 500 medewerkers
- Hoofdkantoor
- Amsterdam, Amsterdam
- Type
- Naamloze vennootschap
Locaties
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Primair
Badhuiskade 11
Amsterdam, Amsterdam 1031KV, NL
Medewerkers van Maritim Hotel Amsterdam
Updates
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Hello, I am Marco, the Executive Sous Chef. I have more than 15 years of culinary experience in different kitchens. My dream is to one day go active somewhere as an Executive Chef and open my own restaurant. Being part of Maritim helps me by working closely with the Executive Chef and culinary team which will significantly improve my understanding of leading different teams. #maritimhotelamsterdam #bewhatyouwant
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Hi! I am Joey, the Manager of Noord Rooftop Bar. I started in retail but moved to hospitality 10 years ago. I worked in several hotels and restaurants from bartender to restaurant manager. My dream is to work in a high-end resort in Las Vegas because nothing is impossible there and that inspires me. I've always wanted to set up a bar from scratch, and now I can finally implement all my ideas to showcase the best I can offer. #maritimhotelamsterdam #wordwatjewilt #bewhatyouwant
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My name is Giada and my position is HR and Finance Executive. I moved to study International Business and had the chance to enter the Hospitality Industry with an internship in Finance. My dream is to settle in NL and build my life here becoming a Financial Controller. Now, I have the unique opportunity to keep developing by being part of the pre-opening team and understanding the work behind the Finance Department. #maritimhotelamsterdam #giada #bewhatyouwant #wordwatjewilt
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My name is Martijn, I am the Food and Beverage. Manager. My passion for hospitality started with my first bartender job, and since then I gained all-around experience in F&B Operations. My dream is to provide high-quality F&B in various outlets to elderly people, but I would also love to start my own restaurant or hotel in Italy or Amsterdam. In Maritim, I am working with a large team and quality products, which motivates keep providing the best service and raising standards. #maritimhotelasmterdam #martijn #bewhatyouwant #wordwatjewilt
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Hello, I'm Tessel, the Spa Manager. After gaining experience and earning my certification as a Salon Manager, I was inspired to keep growing and decided to pursue a new challenge in the hotel industry. Seeing happiness on people's faces brings me immense joy, which is why I'm passionate about this field. Maritim provides the ideal opportunity for me to further develop my skills and passion for beauty care. #maritimhotelamsterdam #tessel #bewhatyouwant #wordwatjewilt
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I am Jimmy and my function is Junior Sous Chef. I’ve worked in hospitality for 8 years. I took a year off from school as I didn’t know what I wanted to do. I had a job in a kitchen and I liked it so much I decided to go to culinary school. My dream is to be an Executive Chef at a big hotel. Later, I would like to have my own restaurant. I know Maritim will give me the opportunity to develop and grow within the hotel. #maritimhotelamsterdam #jimmy #wordwatjewilt #bewhatyouwant
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Hi, my name is Nicolien and I am a Convention Sales Executive. I studied at the Hotelschool Leeuwarden, as my passion for hospitality began at age 8, re-enacting owning a restaurant with my parents as chef and sommelier. Hospitality, to me, is about teamwork, self-challenging and ensuring guests leave with a smile. Maritim gives me the unique opportunity to learn, grow, build bonds and achieve my career dreams. #maritimhotelamsterdam #nicolien #wordwatjewilt #bewhatyouwant
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Hi there! I am Lars, Duty Manager at Maritim Hotel Amsterdam. After graduating from the Hotel Management School Maastricht and stepping out of the Hotel Industry for a short period, I am super excited to join this wonderful team! My dream is to become an overarching director of operations COO. Maritim Hotel Amsterdam will guide me through several operational departments, which will help me fulfil my dream. #maritimhotelamsterdam #lars #wordwatjewilt #bewhatyouwant
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Hello, I am Carolina. I started my role at Maritim as a Pastry Sous Chef. My passion for baking led me to take a pastry course and ever since I’ve been working in Pastry. I’ve always dreamt about having a business, back home, where I can connect my pastry knowledge with my family farm. Working at Maritim allows me to grow and develop as a Pastry Sous Chef. #maritimhotelamsterdam #carolina #wordwatjewilt #bewhatyouwant
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