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  1. International diet quality index and revised diet quality index relationship with non-alcoholic fatty liver disease: a case-control study

    Background/objectives

    Recent studies show the potential role of dietary quality and quantity in predicting the risk of chronic diseases, such as liver...

    Narjes Najibi, Mitra Kazemi Jahromi, ... Parvin Mirmiran in BMC Gastroenterology
    Article Open access 14 December 2023
  2. Association of diet quality with the risk of Sarcopenia based on the Chinese diet balance index 2016: a cross-sectional study among Chinese adults in Henan Province

    Background

    Sarcopenia can lead to a series of unfavourable health outcomes. Diet is an important factor influencing sarcopenia. In this study, we...

    Xiaodong Ran, Junya Zhai, ... Quanjun Lyu in BMC Public Health
    Article Open access 17 October 2023
  3. The association between diet quality index-international and dietary diversity score with preeclampsia: a case–control study

    Background

    Preeclampsia is a significant complication that occurs during the second half of pregnancy. Recent studies have indicated that dietary...

    Parastoo Tolou Hayat, Bahram Pourghassem Gargari, Parvin Sarbakhsh in BMC Women's Health
    Article Open access 21 March 2024
  4. Dietary quality and dietary greenhouse gas emissions in the USA: a comparison of the planetary health diet index, healthy eating index-2015, and dietary approaches to stop hypertension

    Background

    The Planetary Health Diet Index (PHDI) measures adherence to the dietary pattern presented by the EAT- Lancet Commission, which aligns...

    Sarah M. Frank, Lindsay M Jaacks, ... Lindsey Smith Taillie in International Journal of Behavioral Nutrition and Physical Activity
    Article Open access 02 April 2024
  5. Development of the Chinese preschooler dietary index: a tool to assess overall diet quality

    Background

    Diet quality in early childhood has a long-term impact on health outcomes. However, there are scarce dietary indexes for Chinese preschool...

    Xiaoyu Wang, Yujie Xu, ... Guo Cheng in BMC Public Health
    Article Open access 26 December 2022
  6. Evaluation of Healthy Eating Index and Children's Diet Inflammatory Index according to asthma severity group

    Background

    Diet may contribute to better asthma control in children by impacting the immune and inflammatory pathophysiology. Therefore, this study...

    Nevra Koç, Nursena Ersoy, ... Ersoy Civelek in BMC Pediatrics
    Article Open access 17 February 2024
  7. The association between meal-based diet quality index-international (DQI-I) with obesity in adults

    Background and objective

    Due to the growing global trend of obesity, it is necessary to study the diet quality as a modifiable factor to reduce the...

    Esmail Alipour Nosrani, Maryam Majd, ... Abolghassem Djazayery in BMC Nutrition
    Article Open access 27 December 2022
  8. Development of a sustainable diet index in US adults

    Background

    A transformation towards healthy diets through a sustainable food system is essential to enhance both human and planet health. Development...

    Sukyoung Jung, Heather A. Young, ... Cynthia L. Ogden in Nutrition Journal
    Article Open access 10 April 2024
  9. Characterizing the urban diet: development of an urbanized diet index

    Background

    In recent decades China has experienced rapid urbanization leading to a major nutrition transition, with increased refined carbohydrates,...

    Ali Cyr-Scully, Annie Green Howard, ... Penny Gordon-Larsen in Nutrition Journal
    Article Open access 09 September 2022
  10. Perceived Health and Diet Quality Among Hispanics in South Florida

    There is limited information if perceived health is associated with diet quality in Hispanics. A cross-sectional study was conducted to evaluate is...

    Jair Alcivar, Vanessa Mijares, ... Cristina Palacios in Journal of Immigrant and Minority Health
    Article 28 September 2023
  11. Assessment of the Dutch Healthy Diet index 2015 in the Lifelines cohort study at baseline

    Background

    Dietary indices are useful measures to investigate associations between dietary intake and disease development. The Dutch Healthy Diet...

    A. Mireille Baart, Elske M. Brouwer-Brolsma, ... Edith J. M. Feskens in European Journal of Clinical Nutrition
    Article Open access 28 November 2023
  12. Dietary Macronutrient Composition and Quality, Diet Quality, and Eating Behaviors at Different Times Since Laparoscopic Sleeve Gastrectomy

    Purpose

    This study aimed to compare energy, macronutrients (quantity and quality), the overall dietary quality, and eating behaviors of patients...

    Zahra Kamali, Mastaneh Rajabian Tabesh, ... Parvin Mirmiran in Obesity Surgery
    Article 23 May 2023
  13. Diet quality as assessed by the healthy eating index-2020 among different smoking status: an analysis of national health and nutrition examination survey (NHANES) data from 2005 to 2018

    Background

    Combining smoking with poor eating habits significantly elevates the risk of chronic illnesses and early death. Understanding of how...

    Ting Luo, Tung-Sung Tseng in BMC Public Health
    Article Open access 02 May 2024
  14. The prognostic role of diet quality in patients with MAFLD and physical activity: data from NHANES

    Background and objectives

    Dietary control and increased physical activity (PA) are recommended for patients with metabolic (dysfunction-) associated...

    Jiaofeng Huang, Yinlian Wu, ... Su Lin in Nutrition & Diabetes
    Article Open access 23 February 2024
  15. Time-restricted eating (16/8) and energy-restricted diet: effects on diet quality, body composition and biochemical parameters in healthy overweight females

    Background

    Time-restricted eating (TRE) is a current popular dietary strategy for noncommunicable diseases. However, studies demonstrated...

    Özge Mengi Çelik, Eda Köksal, Müjde Aktürk in BMC Nutrition
    Article Open access 09 August 2023
  16. Adapting the Planetary Health Diet Index for children and adolescents

    Background

    Tools for measuring adherence to sustainable healthy diets among children and adolescents are lacking.

    Objective

    To advance methods for...

    Carolina Venegas Hargous, Liliana Orellana, ... Colin Bell in International Journal of Behavioral Nutrition and Physical Activity
    Article Open access 14 December 2023
  17. Inflammatory index score in children: its relationship with neophobia, dietary quality and anthropometric measurements

    The aim of this study was to examine the correlation between the Diet Inflammatory Index (DII) scores and dietary quality in children, which was...

    Didem Kanısoy, Seray Kabaran in BMC Public Health
    Article Open access 22 February 2024
  18. 2:1 ketogenic diet and low-glycemic-index diet for the treatment of chronic and episodic migraine: a single-center real-life retrospective study

    Aims

    The evidence supporting the efficacy of dietary preventive therapy in migraine is rising, particularly regarding the ketogenic diet. However,...

    Yan Tereshko, Simone Dal Bello, ... Mariarosaria Valente in The Journal of Headache and Pain
    Article Open access 28 July 2023
  19. Higher global diet quality score is related to lower prevalence of depression and poor quality of life among adolescent girls

    Background

    Adolescence is a key time for the development of depression symptoms and the diet quality may be associated with mental health conditions....

    Sara Beigrezaei, Zahra Darabi, ... Sayyed Saeid Khayyatzadeh in BMC Psychiatry
    Article Open access 28 November 2023
  20. Evaluation of the relationship between the Mediterranean diet adherence and sleep quality in adults

    Purpose

    To investigate the association between Mediterranean diet adherence (MDA) and sleep quality in adults.

    Methods

    This cross-sectional research...

    Gülsüm Şahin-Bodur, Sümeyye Kemaneci, ... Alev Keser in Sleep and Breathing
    Article 21 August 2023
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