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  1. International diet quality index and revised diet quality index relationship with non-alcoholic fatty liver disease: a case-control study

    Background/objectives

    Recent studies show the potential role of dietary quality and quantity in predicting the risk of chronic diseases, such as liver...

    Narjes Najibi, Mitra Kazemi Jahromi, ... Parvin Mirmiran in BMC Gastroenterology
    Article Open access 14 December 2023
  2. Perceived Health and Diet Quality Among Hispanics in South Florida

    There is limited information if perceived health is associated with diet quality in Hispanics. A cross-sectional study was conducted to evaluate is...

    Jair Alcivar, Vanessa Mijares, ... Cristina Palacios in Journal of Immigrant and Minority Health
    Article 28 September 2023
  3. Associated factors of diet quality among people living with HIV/AIDS in Ghana

    Introduction

    : Nutrition is a very important element of a comprehensive care for people living with HIV/AIDS (PLHIV), especially in...

    Kasim Abdulai, Kwasi Torpey, ... Amos Laar in BMC Nutrition
    Article Open access 21 June 2024
  4. Time-restricted eating (16/8) and energy-restricted diet: effects on diet quality, body composition and biochemical parameters in healthy overweight females

    Background

    Time-restricted eating (TRE) is a current popular dietary strategy for noncommunicable diseases. However, studies demonstrated...

    Özge Mengi Çelik, Eda Köksal, Müjde Aktürk in BMC Nutrition
    Article Open access 09 August 2023
  5. Association of diet quality with the risk of Sarcopenia based on the Chinese diet balance index 2016: a cross-sectional study among Chinese adults in Henan Province

    Background

    Sarcopenia can lead to a series of unfavourable health outcomes. Diet is an important factor influencing sarcopenia. In this study, we...

    Xiaodong Ran, Junya Zhai, ... Quanjun Lyu in BMC Public Health
    Article Open access 17 October 2023
  6. The prognostic role of diet quality in patients with MAFLD and physical activity: data from NHANES

    Background and objectives

    Dietary control and increased physical activity (PA) are recommended for patients with metabolic (dysfunction-) associated...

    Jiaofeng Huang, Yinlian Wu, ... Su Lin in Nutrition & Diabetes
    Article Open access 23 February 2024
  7. Cigarette smoking and cardiovascular disease incidence and all-cause mortality: the modifying role of diet quality

    Background

    This study examines the potential long-term joint association between smoking and diet quality as modifiable risk factors concerning...

    Mostafa Norouzzadeh, Farshad Teymoori, ... Fereidoun Azizi in BMC Public Health
    Article Open access 12 April 2024
  8. The global diet quality score as an indicator of adequate nutrient intake and dietary quality – a nation-wide representative study

    Background

    The Global Diet Quality Score (GDQS) was developed to be a simple, timely and cost-effective tool to track, simultaneously, nutritional...

    Marina M. Norde, Sabri Bromage, ... Bruno Geloneze in Nutrition Journal
    Article Open access 17 April 2024
  9. Higher global diet quality score is related to lower prevalence of depression and poor quality of life among adolescent girls

    Background

    Adolescence is a key time for the development of depression symptoms and the diet quality may be associated with mental health conditions....

    Sara Beigrezaei, Zahra Darabi, ... Sayyed Saeid Khayyatzadeh in BMC Psychiatry
    Article Open access 28 November 2023
  10. Review of Diet Quality Indices that can be Applied to the Environmental Assessment of Foods and Diets

    Purpose of Review

    The aim was to identify indices of diet quality and health that could be applied to the environmental assessment of foods in order...

    Alba Reguant-Closa, Dario Pedolin, ... Thomas Nemecek in Current Nutrition Reports
    Article Open access 16 April 2024
  11. Dietary Macronutrient Composition and Quality, Diet Quality, and Eating Behaviors at Different Times Since Laparoscopic Sleeve Gastrectomy

    Purpose

    This study aimed to compare energy, macronutrients (quantity and quality), the overall dietary quality, and eating behaviors of patients...

    Zahra Kamali, Mastaneh Rajabian Tabesh, ... Parvin Mirmiran in Obesity Surgery
    Article 23 May 2023
  12. Media use, dietary intake, and diet quality of adolescents in Saudi Arabia

    Background

    Excessive media use can affect diet of adolescents, but relevant data in Saudi Arabia are lacking. The present study aimed to explore the...

    Walaa A. Mumena, Arwa I. Alnezari, ... Hebah A. Kutbi in Pediatric Research
    Article 07 February 2023
  13. Influence of screen time on diet quality and academic achievement: a mediation analysis

    Aim

    Associations among screen time, dietary habits, cognition, and academic achievement with differences depending on different screen behaviors have...

    María E. Visier-Alfonso, Miriam Garrido-Miguel, ... Vicente Martínez-Vizcaíno in Journal of Public Health
    Article 27 October 2023
  14. Food insecurity and diet quality in migrant sub-Saharan African and Caribbean households in Ottawa, Canada

    Food insecurity is an important social determinant of health hindering Canadians’ capacity to implement dietary recommendations. This cross-sectional...

    Alexandra M. Bodnaruc, Diana Tarraf, ... Isabelle Giroux in Nutrire
    Article 03 June 2024
  15. Evaluation of the relationship between the Mediterranean diet adherence and sleep quality in adults

    Purpose

    To investigate the association between Mediterranean diet adherence (MDA) and sleep quality in adults.

    Methods

    This cross-sectional research...

    Gülsüm Şahin-Bodur, Sümeyye Kemaneci, ... Alev Keser in Sleep and Breathing
    Article 21 August 2023
  16. A Personalized Mediterranean Diet Improves Pain and Quality of Life in Patients with Fibromyalgia

    Introduction

    Fibromyalgia is a form of chronic pain that affects a large number of women. It can start at any age and last a lifetime, with no cure....

    Ilenia Casini, Valeria Ladisa, ... Marina de Tommaso in Pain and Therapy
    Article Open access 29 April 2024
  17. Diet quality indices and changes in cognition during chemotherapy

    Purpose

    No evidence-based prevention strategies currently exist for cancer-related cognitive decline (CRCD). Although patients are often advised to...

    Sylvia L. Crowder, Taylor L. Welniak, ... Heather S. L. Jim in Supportive Care in Cancer
    Article 22 December 2022
  18. Association of physical activity, sedentary behavior, diet quality with adiposity: a longitudinal analysis in children categorized by baseline weight status

    Background/Objectives

    Childhood obesity rates have increased in recent years. The effectiveness of future public health interventions to reduce...

    Marsha Dowda, Ruth P. Saunders, ... Russell R. Pate in International Journal of Obesity
    Article 06 November 2023
  19. Diet quality, sleep and quality of life in Parkinson’s disease: a cross-sectional study

    Background

    Parkinson’s disease (PD) is a neurodegenerative disorder characterised by motor and non-motor symptoms that impact quality of daily life,...

    Danielle Dunk, Philip Mulryan, ... Aideen M. Sullivan in Irish Journal of Medical Science (1971 -)
    Article Open access 02 September 2022
  20. Association between diet quality and malnutrition: pooled results from two population-based studies in older adults

    Background

    The role of diet quality on malnutrition in older adults is uncertain, due the paucity of the research conducted and the use of use of...

    Alba Marcos-Delgado, Humberto Yévenes-Briones, ... Esther Lopez-Garcia in BMC Geriatrics
    Article Open access 10 May 2024
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