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Lager brewing yeast
Lager brewing yeast is a group of closely related strains of Saccharomyces pastorianus/S. carlsbergensis used for lager beer production all over the...
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Yeast Surface Display
This detailed volume explores a wide variety of applications of yeast surface display, an extensively used protein engineering technology. Beginning...
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Protein–Protein Interactions: Yeast Two Hybrid
The yeast two-hybridYeast two-hybrid (Y2H) systemTwo-hybrid system is a powerful and commonly used genetic tool to investigate the interaction...
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Yeast as a model for ageing and apoptosis research
Apoptosis is a form of programmed cell death with a crucial role in health and disease in metazoans. Recent findings demonstrate the existence of an...
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Mitochondria, metabolism, and aging in yeast
Quantitative and qualitative changes in metabolism take place when the lifespan is extended in yeast either by genetic or nutritional manipulation....
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The origins of the Guinness stout yeast
Beer is made via the fermentation of an aqueous extract predominantly composed of malted barley flavoured with hops. The transforming microorganism...
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Modelling signalling pathways – a yeast approach
MAP kinase pathways are conserved signalling systems in eukaryotes that control stress responses, cell growth, and proliferation, as well as...
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Kluyveromyces lactis zymocin and other plasmid-encoded yeast killer toxins
Supported by an endogenous killer plasmid DNA system that codes for an anti-proliferative zymocin toxin, the dairy yeast Kluyveromyces lactis has...
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Integrative analysis of yeast colony growth
Yeast colonies are routinely grown on agar plates in everyday experimental settings to understand basic molecular processes, produce novel drugs,...
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Current and novel approaches in yeast cell death research
The study of cell death mechanisms in fungi, particularly yeasts, has gained substantial interest in recent decades driven by the potential for...
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Role of Mitochondrial DNA in Yeast Replicative Aging
AbstractDespite the diverse manifestations of aging across different species, some common aging features and underlying mechanisms are shared. In...
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Yeast Functional Genomics Methods and Protocols
This second edition volume discusses the latest techniques and protocols used in the field that were not covered in the previous edition. The...
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12 Baker’s Yeast: a rising foundation for eukaryotic sphingolipid-mediated cell signaling
Saccharomyces cerevisiae has been an invaluable tool for the dissection of sphingolipid metabolic pathways and cloning of enzymes involved in...
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Rapid Cryopurification of the Yeast Mitochondrial Ribosome
Cryogenic milling, or cryomilling, involves the use of liquid nitrogen to lower the temperature of the biological material and/or the milling...
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Intermittent caloric restriction effectively increases yeast chronological lifespan
BackgroundCaloric restriction (CR) is the most well studied non-genetic factor known to extend the health and lifespan of a wide range of species....
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Recent progress on heterologous protein production in methylotrophic yeast systems
Recombinant protein production technology is widely applied to the manufacture of biologics used as drug substances and industrial proteins such as...
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From beer to breadboards: yeast as a force for biological innovation
The history of yeast Saccharomyces cerevisiae , aka brewer’s or baker’s yeast, is intertwined with our own. Initially domesticated 8,000 years ago to...
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Yeast Protocols
This fourth edition provides all new methods on yeast that have not been included in the past three editions. Divided in four parts, chapters guide...
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Systems biology of the yeast cell cycle engine
One goal of systems biology is to obtain an integrated understanding of the physiological properties of cells from the detailed molecular machinery...
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Oligomeric Structure of Yeast and Other Invertases Governs Specificity
Invertases, or β-fructofuranosidases, are metabolic enzymes widely distributed among plants and microorganisms that hydrolyze sucrose and release...
