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Obesity in Childhood
The nature of feeding in infancy and early childhood influences the risk of obesity in later life. Breastfeeding and the type of cow’s milk-based...
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Government Obesity Policy
Naturally, governments are aware of the problems obesity brings, and have developed policies to reduce its impact. Although these policies have...
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Tackling the Obesity Crisis Beyond Failed Approaches to Lasting Solutions
The obesity epidemic reflects a failure to understand how meals are chosen. Government initiatives have failed, and most people are unable to control...
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Bacteria and Obesity
The study of gut bacteria (the microbiota) is a fast-moving area of study that has implications for many aspects of health, including a role in...
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The Obesity Epidemic
The scene is set by introducing basic terms and outlining the importance of developing methods to control body weight. How body weight is measured is...
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Obesity in the 21st Century
In recent years, the focus of obesity prevention has been on diet. However, diet is only one of many factors which play a role in the development of...
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Obesity: A Disease of Overnutrition
Obesity is a serious worldwide problem that is increasing in prevalence. Obesity results from increased energy intake from food exceeding what is...
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Anti-obesity Activity of Postbiotics
Over the past few decades, metabolic problems have become more and more common. There are no effective pharmacological treatments for the majority of...
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The association between obesity severity and food reward in adolescents with obesity: a one-stage individual participant data meta-analysis
BackgroundFood reward and cue reactivity have been linked prospectively to problematic eating behaviours and excess weight gain in adults and...
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Obesity and Diabetes
An increasing pandemic of obesity and diabetes (diabetes mellitus, DM) has become a serious health concern worldwide because these diseases...
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Lipidomics in Morbid Obesity
Regardless of the various therapies, obesity is a challenge for the development of civilization and future generations. Obesity is associated with...
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Lipidomics in Morbid Obesity
Regardless of the various therapies, obesity is a challenge for the development of civilization and future generations. Obesity is associated with...
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Untargeted metabolomics-based network pharmacology reveals fermented brown rice towards anti-obesity efficacy
There is a substantial rise in the global incidence of obesity. Brown rice contains metabolic substances that can help minimize the prevalence of...
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Diet and Obesity
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Bioactive carbohydrate polymers from marine sources as potent nutraceuticals in modulating obesity: a review
The majority of bioactive polysaccharides are present in some marine creatures. These polysaccharides are considered as promising anti-obesity...
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Natural Products in Obesity and Diabetes Therapeutic Potential and Role in Prevention and Treatment
This book provides a detailed summary of the therapeutic benefits of natural extracts from medicinal plants, mushrooms, algae, fungi and sponges and...
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Is time of eating associated with BMI and obesity? A population-based study
PurposeTime-related eating patterns have been associated with metabolic and nutritional diseases such as obesity. However, there is a lack of...
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Non-digestible oligosaccharides-based prebiotics to ameliorate obesity: Overview of experimental evidence and future perspectives
The diverse populations reportedly suffer from obesity on a global scale, and inconclusive evidence has indicated that both environmental and genetic...
