Misono UX10 Santoku 7.0" (18cm) - Right

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Purchase options and add-ons

Blade Material Stainless Steel
Brand Misono
Color Nickel,Silver
Handle Material Wood,Steel
Blade Edge Plain

About this item

  • HIGHEST GRADE STEEL ✅: The blade is made out of high quality Swedish stain resistant steel that provides the user with the longest lasting edge retention within the Misono brand.
  • BALANCED & DURABLE ✅: A distinguishing feature of the UX10 knife is the riveted nickel silver bolster, which enhances construction durability as well as balances the weight of the blade and handle.
  • QUALITY ASSURANCE ✅: The brand’s famously thin and sharp knives are hand finished and inspected to ensure the highest quality product.
  • MULTI-PURPOSE ✅: The santoku, meaning "three virtues", is an all-purpose knife that takes its name from its ability to easily handle meat, fish and vegetables. The high profile of the blade makes the santoku well-suited for smaller kitchen spaces and keeps the knuckles well above the cutting board.
  • EXCEPTIONAL SHARPNESS ✅: 70:30 Asymmetrical bevel. By concentrating the sharpening on the face of the blade at a steeper angle than on the back, a thin cutting edge is created that approaches the sharpness of a traditional Japanese single edged design.

Customer ratings by feature

Easy to hold
4.7 4.7
Light weight
4.5 4.5
Giftable
4.4 4.4
Value for money
4.2 4.2
See all reviews

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Misono UX10 Santoku 7.0" (18cm) - Right
$155.00
Get it as soon as Monday, Jul 22
Only 4 left in stock - order soon.
Sold by J.J RAWR and ships from Amazon Fulfillment.
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Product Description

Style: Santoku, Steel Type: Swedish Stain-Resistant Steel, Saya Cover: Not Included, Blade: Double-Edged, Available Size: 7.0", Handle Material: Composite Wood, Weight: 6.5 oz, Hardness Rockwell C scale: 59-60.

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Misono UX10 Santoku 7.0" (18cm) - Right
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Shun Classic Blonde 7” Santoku Knife, Blonde PakkaWood Handle, Full Tang VG-MAX Blade
Shun Classic Blonde 7” Santoku Knife, Blonde PakkaWood Handle, Full Tang VG-MAX Blade
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Price$155.00-7% $78.98
Typical price: $85.22		$77.42$101.50$119.99-20% $169.95
List: $213.00
Delivery
Get it as soon as Monday, Jul 22
Get it Jul 25 - Aug 7
Get it Aug 1 - 23
Get it as soon as Tuesday, Jul 23
Get it Jul 25 - 29
Get it as soon as Monday, Jul 22
Customer Ratings
4.54.5 out of 5 stars154
5.05.0 out of 5 stars1
5.05.0 out of 5 stars1
4.54.5 out of 5 stars34
4.44.4 out of 5 stars16
4.84.8 out of 5 stars366
Easy to hold
4.7
—
—
—
4.2
4.9
Light weight
4.5
—
—
5.0
3.6
—
Value for money
4.2
—
—
4.0
—
5.0
Sold By
J.J RAWR
Amazon Japan
Amazon Japan
Fun Fun Hobby Japan!
MVTRADINGONLINE(USA)
Amazon.com
number of pieces
1
1
—
1
1
1
blade edge
Plain
Hollow
Plain
Plain
Plain
Plain
blade material
Stainless Steel
Alloy Steel
Steel
Steel
Steel
Alloy Steel
blade length
7 inches
7.1 inches
19 centimeters
7.1 inches
—
7 inches
blade color
silver
Silver
Silver
Silver
Silver
Silver
handle material
Wood,Steel
Alloy Steel
Wood
Wood Handle,Wood,Steel
Wood
Pakkawood
construction type
Forged
—
Forged
Forged
—
Forged
dishwasher safe
✗
✗
✗
✗
✓
✗

Customer reviews

4.5 out of 5 stars
4.5 out of 5
154 global ratings

Customers say

Customers like the sharpness, weight, comfort, balance and quality of the kitchen knife. They mention that it's razor sharp right out of the box, holds its edge forever and that it has a classic Japanese hand feel. They also like the value, and ease of use. However, some customers dislike durability.

AI-generated from the text of customer reviews

Select to learn more
SharpnessWeightComfortBalanceQualityValueEase of useDurability
44 customers mention "Sharpness"41 positive3 negative

Customers are satisfied with the sharpness of the kitchen knife. They mention it's a classic Japanese hand feel, razor sharp right out of the box, and holds its edge. It's well-made and easy to use. It cuts through meat with ease and is great for chopping vegetables.

"This is easily the sharpest knife I have ever owned, and is very well made and usable...." Read more

"...This knife will slice through a sheet of paper. It is very good at things like dicing tomatoes and allows for pretty good control on things like..." Read more

"...I use it , wash it, then use it again. Very light weight and sharp. A little more than I would usually spend but the value is there...." Read more

"...It is very sharp and a dream to use. Why keep replacing cheaper low quality knives when you can get this type of quality." Read more

10 customers mention "Weight"10 positive0 negative

Customers appreciate the weight of the kitchen knife. They mention it's light as a feather.

"...I use it , wash it, then use it again. Very light weight and sharp. A little more than I would usually spend but the value is there...." Read more

"...It still could use a quick sharpen on a finshing stone. It is light weight & easier to use for me than our chef knife...." Read more

"...The knife itself is super light in the hand. Can be a bit scary for someone who isnt skilled with a knife though...." Read more

"...The UX10 is an awesome knife, apart from how light weight it is, I have less strain in my cutting hand as I use this guy daily...." Read more

7 customers mention "Comfort"7 positive0 negative

Customers find the kitchen knife extremely comfortable to hold, with a classic Japanese hand feel. They say it's light weight, and they feel less strain in their cutting hand.

"...awesome knife, apart from how light weight it is, I have less strain in my cutting hand as I use this guy daily...." Read more

"...right out of the box, holds its edge, is light weight, extremely comfortable to hold and makes prepping in the kitchen a joy...." Read more

"...It's light weight and it feels good in your hand." Read more

"Great knife, lovely balance. Feels great to hold and work with. As others have said it's not light-sabre sharp when new, but perfectly acceptable...." Read more

6 customers mention "Balance"6 positive0 negative

Customers are satisfied with the balance of the kitchen knife. For example, they mention that the balance and blade edge are superb. Some say that the handle is Swedish acid cured.

"...The balance in the hand is just ok, as is comfort. I have not yet sharpened it therefore cannot comment. Basically, nothing that special...." Read more

"Great knife, lovely balance. Feels great to hold and work with. As others have said it's not light-sabre sharp when new, but perfectly acceptable...." Read more

"The balance and blade edge are freaking superb. The handle is Swedish acid cured, I think...." Read more

"An excellent knife!! Keeps its edge and is well balanced." Read more

6 customers mention "Quality"5 positive1 negative

Customers like the quality of the kitchen knife. They say it holds an edge forever, is light and thin, and is well balanced.

"...It's razor sharp right out of the box, holds its edge, is light weight, extremely comfortable to hold and makes prepping in the kitchen a joy...." Read more

"This is my favorite kitchen knife. Holds an edge forever, great for chopping vegetables. When guests come over I don't let them touch my precious." Read more

"One of my favorite knives. It's light and thin, and holds its edge quite well...." Read more

"An excellent knife!! Keeps its edge and is well balanced." Read more

6 customers mention "Value"6 positive0 negative

Customers appreciate the value of the kitchen knife. They say it's worth every penny and a great start to a decent knife collection.

"...A little more than I would usually spend but the value is there. I’ll have this knife for the rest of my life.The packaging was also very nice...." Read more

"...cuts through almost anything like butter and is a great start to a decent knife collection...." Read more

"...But even with incorrect care, this knife is worth every penny!" Read more

"Great knife for its price..." Read more

4 customers mention "Ease of use"4 positive0 negative

Customers find the kitchen knife easy to use. They say it's light weight and a dream to use, as it'll cut through food quickly.

"...It is very sharp and a dream to use. Why keep replacing cheaper low quality knives when you can get this type of quality." Read more

"...It is light weight & easier to use for me than our chef knife. I’m 5’2” and have little hands. We are much happier with the replacement." Read more

"I own other Misono knives. This is easy to use and cuts thru meat with ease. It's light weight and it feels good in your hand." Read more

"...It is very sharp and easy to operate." Read more

4 customers mention "Durability"0 positive4 negative

Customers are dissatisfied with the durability of the kitchen knife. They mention that the tip bent shortly after the allowed return date, and the blade is extremely fragile.

"...Just be careful, the tip of the blade is extremely fragile as I have unfortunately already found out. Nothing a little stone sharpening can't fix." Read more

"The tip bent shortly after the allowed return date. I only cut vegetables with it. I always hand washed and dried it with a soft cotton towel...." Read more

"The very point got bent within a month of purchase and I find no warranty. It slices well but got bent" Read more

"...DISAPPOINTED that I spent almost $200 on this knife and it is bent on the very tip of it!!! I do need to return it , and get a replacement!!!" Read more

Top reviews from the United States

Bob
5.0 out of 5 stars Santoku for you
Reviewed in the United States on February 9, 2024
Verified Purchase
This is easily the sharpest knife I have ever owned, and is very well made and usable. It would be dangerous in the wrong hands, and I advise even the most experienced to use caution while using this knife. I am not a professional chef. This knife inspired me to take a course in knife use. Be safe.
One person found this helpful
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PK
5.0 out of 5 stars Misono UX10 knife
Reviewed in the United States on January 10, 2024
Verified Purchase
Gift for food chef who loves using the knife.
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Amazon Customer
5.0 out of 5 stars Great knife
Reviewed in the United States on May 22, 2016
Verified Purchase
I am a novice cook and this was my first quality knife. I purchased a Taidea 600/2000 grit whetstone to sharpen it with. You will need to sharpen the knife out of the box. I didn't realise this at first and my whetstone didn't come until several days after so I had the opportunity to see the before and after. It stays sharp for a long time if you use the honing rod regularly after sharpening it. This knife will slice through a sheet of paper. It is very good at things like dicing tomatoes and allows for pretty good control on things like potatoes and onions. I can also use this knife to fillet chicken or steak and it works like a charm. My knife skills have improved since I bought it since I can go a lot faster with a sharper knife. I never have to worry about cutting myself accidentally because the knife didn't give when it was supposed to. After using it for a while now I think that I may want a knife with more curve in the blade. A lot of my cooking involves slicing and dicing and a larger curve would allow me to rock the knife back and forth a little better. That is mostly personal preference. I have not really used this knife to cut through bone or to replace a cleaver.
5 people found this helpful
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Amazon Customer
5.0 out of 5 stars I love this knife
Reviewed in the United States on January 6, 2023
Verified Purchase
I use this knife all the time. It almost never goes in the draw. I use it , wash it, then use it again. Very light weight and sharp. A little more than I would usually spend but the value is there. I’ll have this knife for the rest of my life.
The packaging was also very nice. This would make a great gift.
2 people found this helpful
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Marcia Evans
5.0 out of 5 stars Best knife available!!!
Reviewed in the United States on October 16, 2022
Verified Purchase
This knife may cost a lot, but if you or your family cooks much than this is the knife to have. It is very sharp and a dream to use. Why keep replacing cheaper low quality knives when you can get this type of quality.
One person found this helpful
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CAT Lady
5.0 out of 5 stars Sharp as a razor; light as a feather.
Reviewed in the United States on July 5, 2021
Verified Purchase
This is a beautiful, well-made knife. It couldn’t be sharper. For these reasons I give it five stars. But I’m returning mine. It is great for all the reasons the reviewer’s gave it five stars. But I purchased it to cut root vegetables and it hasn’t enough heft for that. I’d like the weight of the knife to do my work for me, and this knife is nearly weightless.
6 people found this helpful
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Amazon Customer
5.0 out of 5 stars Amazing knife!
Reviewed in the United States on December 19, 2015
Verified Purchase
Best knife ever! I went through and researched a ton of knives, read a lot of user comments on Amazon, and decided to purchase this as an anniversary gift for my boyfriend (and myself) since we cook just about every night of the week. If you haven't bought a nice knife in your life, this knife definitely cuts through almost anything like butter and is a great start to a decent knife collection. Don't use this for bones and similar cutting jobs, that is a job for a different type of knife and get this professionally sharpened. We've had it for almost a year and it's 85% as sharp as when we bought it.

You'll never buy a $10 knife again!
5 people found this helpful
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Pedro
1.0 out of 5 stars Not a great experience
Reviewed in the United States on January 29, 2024
Verified Purchase
Been waiting near a month for a refund and have yet to receive it. Product arrived damage and in terrible condition.
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Top reviews from other countries

Translate all reviews to English
poko
4.0 out of 5 stars 物凄くよく切れる‼
Reviewed in Japan on February 21, 2018
Verified Purchase
今までのは包丁と呼べない位切れます‼
玉ねぎは切っても涙でない、トマトも一引きで皮から綺麗に汁漏れせず切れる
鶏肉も今までのは何度も歯を往復させて１度切るだけで5秒以上、切るというより力で押し潰してむりや切断という感じだったのが
一引きでスッと切れしかも1秒もかからない
弘法筆を選ばずを多様する人っているけど、それはろくに技術も物も無い、どんな物も技術に大差の無い時代だから使える言葉であって、今の様な技術も大幅に進歩し、物も溢れかえった時代には使えない言葉だなと思いました。
特にネットが普及して口コミ等で広がる今は、ブランド力等でなく技術、品質力のあるものだけが生き残っていくし
名前だけ有名でも品質がダメなら売れない時代ですしね

星-1なのは、高価な買い物にも関わらず紙封筒に何の緩衝材も入れずそのままで送って来たた事が理由です。
千円もしない小さな掌に収まるような中身1gの調味料は一つでも箱に厳重に固定されて来たりするのに。基準がよく分からないしビックリしました
19 people found this helpful
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