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The Italian Pantry: 10 Ingredients, 100 Recipes – Showcasing the Best of Italian Home Cooking Hardcover – October 11, 2022
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Elevate your cooking and eating the easy way with The Italian Pantry.
World-renowned chef Theo Randall shares his 10 pantry staples and reveals his favorite ways to cook with them through 100 fabulous recipes covering Tomatoes, Porcini Mushrooms, Parmesan, Lemons, Leafy Greens, Ricotta, Polenta, Pine nuts, Honey and Breadcrumbs. From simple pasta dishes and more extravagant dinners for when you have people over, to delectable desserts and classic Italian cakes, you'll delight in Theo's take on the very best of Italian home cooking.
Packed with flavor and stunning photography, this is an essential cookbook and a modern take on the best of Italian ingredients.
- Print length256 pages
- LanguageEnglish
- PublisherQuadrille
- Publication dateOctober 11, 2022
- Dimensions6.85 x 1.2 x 9.95 inches
- ISBN-101787138429
- ISBN-13978-1787138421
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Reviewed in the United States on February 2, 2023
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I can already feel this will become one of my favorite cookbooks. Thank you Mr. Randall!
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The recipes in it are not over complicated or don’t have too many ingredients like true Italian cuisine! makes a lovely gift
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