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Chetna's 30 Minute Indian: Quick and Easy Everyday Meals Hardcover – July 20, 2021


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80 brilliant, flavor-packed Indian recipes to make in 30 minutes or less

Chetna Makan's bestselling cookbooks combine her creative flavor twists with a love of simple Indian home cooking. Taking inspiration from the eclectic tastes of Indian cuisine, these tempting recipes can all be on the table and ready to eat in less than 30 minutes.



Featuring fabulous salads, traditional fast snacks, imaginative toppings for toasts, delicious dals, comforting veggie, fish and meat curries, all-in-one rice dishes, surprising raitas and dips as well as indulgent desserts, there are speedy options for every occasion.




With useful meal plans included, dishes can be enjoyed on their own or paired together and cooked quickly for an easy feast to enjoy with friends. No complicated methods, just delicious, vibrant and varied food that the whole family can enjoy every single night of the week and in little to no time at all.

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From the Publisher

Chetna's 30-minute Indian
Chetna's 30-minute Indian

Chetna's 30-minute Indian

Chetna's 30-minute Indian

Chetna's 30-minute Indian

Chetna's 30-minute Indian

Chetna's 30-minute Indian

Chetna's 30-minute Indian

Editorial Reviews

About the Author

Chetna Makan was born in Jabalpur, an ancient city in central India. She has a degree in fashion and worked in Mumbai as a fashion designer before moving to the UK in 2003. Chetna reached the semi-final of The Great British Bake Off in 2014, and her first book, The Cardamom Trail, is a celebration of baking with Indian flavors. She has a very popular YouTube channel 'Food with Chetna' where she shares her creative flair for food. Her other books, also published by Mitchell Beazley, include Chai, Chaat & Chutney,Chetna's Healthy Indian, and Chetna's Healthy Indian Vegetarian.

Product details

  • Publisher ‏ : ‎ Mitchell Beazley (July 20, 2021)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 208 pages
  • ISBN-10 ‏ : ‎ 1784727504
  • ISBN-13 ‏ : ‎ 978-1784727505
  • Item Weight ‏ : ‎ 2.31 pounds
  • Dimensions ‏ : ‎ 7.85 x 0.95 x 9.55 inches
  • Customer Reviews:

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Customer reviews

4.7 out of 5 stars
4.7 out of 5
659 global ratings

Customers say

Customers find the recipes in the book great and easy to follow. They also say the dishes they've made are terrific.

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10 customers mention "Recipes"10 positive0 negative

Customers find the recipes in the book great, easy to cook, and beautifully spiced. They also appreciate the author's recommendations for accompaniments like breads, dips, chutneys, or side dishes.

"This is my favorite cookbook. The recipes are all so delicious and easy...." Read more

"...The recipes are easy to follow and the two dishes I have made are terrific...." Read more

"...Big plus for me.She also recommends accompaniments like breads, dips, chutneys or side dishes...." Read more

"...us westerners in a way that is almost guaranteed to result in beautifully spiced food that is simple and easy to cook...." Read more

8 customers mention "Readability"8 positive0 negative

Customers find the recipes in the book easy to follow and a great introduction to Indian cooking.

"This is my favorite cookbook. The recipes are all so delicious and easy...." Read more

"...The recipes are easy to follow and the two dishes I have made are terrific...." Read more

"I love the idea of quick fix meals that this book provides. Be ready to convert measurements!" Read more

"...that is almost guaranteed to result in beautifully spiced food that is simple and easy to cook...." Read more

Top reviews from the United States

Reviewed in the United States on August 14, 2023
This is my favorite cookbook. The recipes are all so delicious and easy. I am working my way through and trying to make all of the recipes at least once. My favorite recipes are made on a regular rotation.
5 people found this helpful
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Reviewed in the United States on December 31, 2021
I have only made two of the recipes, but I already love this book. The recipes are easy to follow and the two dishes I have made are terrific. I can pretty much tell from the ingredients that I will like the other recipes as well. I need another cook book like I need a hole in my head, but I'm still glad I bought this one.
23 people found this helpful
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Reviewed in the United States on June 9, 2024
I love the idea of quick fix meals that this book provides. Be ready to convert measurements!
One person found this helpful
Report
Reviewed in the United States on January 4, 2024
Not being Indian, I realize I am not going to know some of the terms. That being said, even Kindle search couldn’t help me half the time. Expect to do Google searches.
Not enough photos and the photos provided don’t really illustrate the dish. So I wouldn’t have a clue what I was making with some of the recipes.
Some ingredients are too vague like dried red chiles or green chiles. What kind? Chiles vary greatly by region so maybe a chapter dedicated to ingredients would have helped.
Way too many things are fried and air frying would probably not be an option. Not every recipe is healthy so be aware of that.

On the good side, she doesn’t rely on spice blends. A recipe may look daunting with the list of herbs and spices but if you make spice blends from the recipes, you can be very creative.

Secondly, she relies on fresh ingredients. She might use a few canned items but not much if any processed food. Big plus for me.

She also recommends accompaniments like breads, dips, chutneys or side dishes.

If you are creative, know how to substitute and don’t mind doing a google search, this could be a fun cook book.
3 people found this helpful
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Reviewed in the United States on July 31, 2021
Everything that Chetna does helps to bring the flavors and techniques to us westerners in a way that is almost guaranteed to result in beautifully spiced food that is simple and easy to cook.

This book makes it quick and easy to eat a healthy meal with minimal effort.

Bravo Chetna! Another success.
15 people found this helpful
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Reviewed in the United States on February 11, 2022
I was apprehensive to purchase this book because one of the review says the list of ingredients didn't
match with the recipes. The reviewer was probably blind because it was obviously there. I bought the book and it was wonderful. I made some of my favorite Indian dishes.
14 people found this helpful
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Reviewed in the United States on April 24, 2022
Great introduction to Indian cooking. The list of ingredients may seem daunting at first, but most recipes require similar spices, so once you have cumin seeds, turmeric powder, red chili powder and garam masala you're set. I tried a few of the snacks, chicken dishes, dal and bread. It's really nice and simple to cook!
8 people found this helpful
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Reviewed in the United States on December 12, 2021
Love this cookbook. The recipes are delicious and easy to follow.
One person found this helpful
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Top reviews from other countries

Kerry
5.0 out of 5 stars Super Stuff. Simple wholesome Indian meals
Reviewed in Canada on January 8, 2023
Great and the glossary of U.K. terms is handy as in the U.K. some ingredients are called different names than in N. America
R. Bentley
5.0 out of 5 stars My go-to week night inspiration
Reviewed in the United Kingdom on January 24, 2024
How great is this book? Every recipe 30 mins and guaranteed delicious. Love it so much I bought my cousin one for Christmas. The yoghurt chicken is my fave. Thank you Chetna!
One person found this helpful
Report
pedro
5.0 out of 5 stars Recetas ricas, fáciles y rápidas
Reviewed in Spain on April 28, 2023
La única dificultad, disponer de las especias adecuadas. Todas las recetas que he cocinado han quedado muy sabrosas.
M M P
5.0 out of 5 stars Delicious Recipes
Reviewed in Germany on January 4, 2022
Great book if you want to stretch your world food experience. We have tried a number of recipes, all are tasty and easy to prepare or adapt with what is on hand or who's at the dinner table ("not too spicy please"). Deserts tried are yummy and expands tastes and ingredients.
Michela
5.0 out of 5 stars Delicious Indian Food in 30 mins or so
Reviewed in Italy on November 5, 2021
Recipes are delicious and pictures mouthwatering! So far all the recipes I've tried have been, quick, easy and delicious.