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TOJIRO JAPAN Professional Chef Knife - 8.2" (21cm) - Hand Made, Flagship Model, VG10 - Easy Maintenance - Life Warranty
Blade Material | Stainless Steel |
Brand | Tojiro |
Handle Material | Stainless,Stainless Steel,Steel,Steel Handle |
Blade Edge | Plain |
Blade Length | 8.2 Inches |
About this item
- Professional Chef Knife
- Made in Japan
- Hand Made Samurai Style
- Life Warranty
Additional Details
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Comparing Tojiro and Victorinox chef knife #thisorthat
Olive and Afrand
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Tojiro Professional Chef's Knife Review #cooking
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Customer Review: Absolute dream in the kitchen
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Tokiro Knifes - Quality, durable, sharp, and beautiful
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Customer Review: Possible used item, old box, no blade sleeve.
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Product information
Blade Material | Stainless Steel |
---|---|
Brand | Tojiro |
Handle Material | Stainless,Stainless Steel,Steel,Steel Handle |
Blade Edge | Plain |
Blade Length | 8.2 Inches |
Construction Type | Forged |
Item Weight | 0.21 Kilograms |
Blade Color | Silver |
Is Dishwasher Safe | No |
Item Length | 14 Inches |
Manufacturer | Tojiro |
UPC | 885428905713 885105926772 885661966878 |
Global Trade Identification Number | 04960375038083 |
Item Weight | 7.4 ounces |
ASIN | B000UAPQGS |
Item model number | FBA_F-808 |
Customer Reviews |
4.7 out of 5 stars |
Best Sellers Rank | #91,355 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #422 in Chef's Knives |
Is Discontinued By Manufacturer | No |
Date First Available | August 4, 2012 |
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TOJIRO JAPAN Professional Chef Knife - 8.2" (21cm) - Hand Made, Flagship Model, VG10 - Easy Maintenance - Life Warranty
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Product Description
3 Layered Chef Knife Core: Cobalt Alloy Steel (VG10) Outer Layers: 13 Chrome Stainless Steel Handle: Reinforced Laminated Material(3 Studs, Full-Tang) Bolster: 18-8 Stainless Steel
Compare with similar items
This Item Tojiro TOJIRO JAPAN Professional Chef Knife - 8.2" (21cm) - Hand Made, Flagship Model, VG10 - Easy Maintenance - Life Warranty | Recommendations | dummy | dummy | dummy | dummy | |
Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | ||
Price | — | $48.19$48.19 | $194.80$194.80 | -11% $49.71$49.71 List: $56.00 | $129.99$129.99 | $37.00$37.00 |
Delivery | — | Get it Jul 29 - Aug 9 | Get it as soon as Saturday, Jul 27 | Get it as soon as Saturday, Jul 27 | — | Get it as soon as Saturday, Jul 27 |
Customer Ratings | ||||||
Durability | 4.9 | — | — | 5.0 | — | 4.7 |
Easy to hold | 4.6 | — | — | 4.7 | 4.8 | — |
Ergonomic | 4.5 | — | — | 4.7 | 4.8 | — |
Maneuverability | 4.5 | — | — | 4.7 | 5.0 | — |
Sold By | — | Amazon Japan | GLOBAL AGENCY GP | VanMark Deals | Stavvy Sales | DistrictSale |
number of pieces | 1 | 1 | — | 1 | 1 | 1 |
blade edge | Plain | Plain | Plain | Plain | Plain | Serrated |
blade material | Stainless Steel | Stainless Steel | Stainless Steel | High Carbon Stainless Steel | Stainless Steel | Stainless Steel |
blade length | 8.2 inches | 6.7 inches | 5.5 inches | 20.3 centimeters | 20 centimeters | 235 millimeters |
blade color | Silver | Silver | Silver | Silver | Silver | Silver |
handle material | Stainless,Stainless Steel,Steel,Steel Handle | Stainless Steel | Pakkawood | Thermoplastic Rubber | Stainless Steel | Wood |
construction type | Forged | — | Forged | Forged | Forged | Forged |
Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the quality, sharpness, comfort, ease of use, and value of the kitchen knife. They mention that it's an excellent knife, constructed of modern production steel, and that it feels great in the hand. They say it makes food prep almost effortless, and is easy to take care of. Customers also appreciate the value for money, saying that it is a phenomenal bargain for the blade steel.
AI-generated from the text of customer reviews
Customers like the quality of the kitchen knife. They mention it's an excellent, great craftsmanship, modern production steel is pretty good, and that it'll hold up quite well. They also say it'd be perfect for very fine slicing and excellent control. Customers also say that it is a relatively cheap knife.
"...learn but another reason I chose the Tojiro was because it's a great beginner's knife to learn how to sharpen on a whetstone...." Read more
"...This knife cuts, slices, and chops effortlessly. It's comfortable in my hand, light, and reasonably priced...." Read more
"...Cutting edge angle is approximately 10 degrees which is perfect for very fine slicing and excellent control...." Read more
"...Japanese knife to anyone looking for a high-quality, precise knife for their cooking needs, particularly if you're interested in making sushi or..." Read more
Customers like the sharpness of the kitchen knife. For example, they mention it's extremely sharp, durable, and easy to sharpen. That said, some say it'll handle it easily, cut, slice, and chop effortlessly.
"...The blade is constructed of a very, very sharp VG-10 core steel with a spine thickness of 1.9mm...." Read more
"...This knife cuts, slices, and chops effortlessly. It's comfortable in my hand, light, and reasonably priced...." Read more
"...We have both been blown away by its performance. The knife is incredibly sharp and precise, making it easy to slice through even the thinnest pieces..." Read more
"...It was relatively sharp, but after a few passes on a whetstone it was like a laser, slicing through meat and vegetables with ease...." Read more
Customers find the kitchen knife to be an outstanding value for the money. They say it’s a phenomenal bargain for the blade steel and one of the cheapest knives in their set. Some customers also say the knife is a solid knife for the price and has the best value to performance ratio.
"...You can't go wrong with the price and quality!" Read more
"...It's comfortable in my hand, light, and reasonably priced. I'm such a fan that I plan to get a couple more." Read more
"...the knife is definitely an investment, we both feel that it's worth the money for its quality and effectiveness...." Read more
"...I settled on this knife as it seemed like it offered the most value for the money...." Read more
Customers like the weight of the kitchen knife. They say it's not too heavy, well-balanced, and excellent for most tasks. Customers also mention that the knife is extremely slim and lightweight, giving it a nimbleness. They are also surprised by how thin the grind is overall.
"...I have small to medium sized hands and these fit very nicely. Not too heavy and the grip is solid...." Read more
"...It's comfortable in my hand, light, and reasonably priced. I'm such a fan that I plan to get a couple more." Read more
"This is a wonderful knife. Well made with excellent steel...." Read more
"...The blade is made of high-quality steel, and it feels very durable and well-made in our hands...." Read more
Customers like the comfort of the kitchen knife. They say it's sharp, sturdy, and feels great in the hand. They also say it has a nice hefty feeling without feeling too heavy or light. Some customers find the Tijiro more comfortable. The ergonomic handle is also a good touch, as it'll be comfortable to grip and hold.
"...Not too heavy and the grip is solid. The handle is of a Western style and is not one of those lightweight cheap plastic handles...." Read more
"...This knife cuts, slices, and chops effortlessly. It's comfortable in my hand, light, and reasonably priced...." Read more
"...The ergonomic handle is also a nice touch, as it's comfortable to grip and provides a secure hold on the knife while in use...." Read more
"...It's very sharp, easy to use, has a good weight, and an overall good feel to it.He couldnt think of anything negative to say..." Read more
Customers like the edge retention of the kitchen knife. They say it holds its edge well, is extremely sharp, and can take and hold a wicked edge. Some mention that the knife is made out of VG10 but it has noticeably better edge retention than any other knife they've had.
"...DP 8 inch (210 mm or 21cm) because of the great reviews and excellent steel of the blade...." Read more
"...However, this Japanese knife has held its edge remarkably well, even with regular use...." Read more
"...sure how to verify that it's made out of VG10 but it has noticeably better edge retention than any other knife I've tried and shows no signs of..." Read more
"...of this knife out of the box in incredible, and it's holding this sharpness well so far...." Read more
Customers find the kitchen knife easy to use, well balanced, and simple. They say it goes through everything with almost zero effort, making food prep almost effortless. Some customers also mention that the knife is great for beginners and vets alike.
"...This is a great knife for any home cook who wants a quality, simple, and reasonable priced chef's knife that is sharp and will stay sharp for a..." Read more
"...It's very sharp, easy to use, has a good weight, and an overall good feel to it.He couldnt think of anything negative to say..." Read more
"...was amazed that with just a little stropping (my way) it quickly retrieves its cutting-edge and then some...." Read more
"First professional knife I have owned and I love it. Makes short work for prepping with its razor sharpness." Read more
Customers are satisfied with the balance of the kitchen knife. They mention that it has a good balance, and is perfectly balanced at the heel. They also appreciate the amalgam that seems to nicely balance edge-retention and overall resilience.
"...nice balance when holding. love this knike." Read more
"...Size and feel of knife are great. Nice weight, balance. I really want to love this knife.The edge was not very sharp out of the box...." Read more
"...I haven't had any issues with rust. The amalgam seems to nicely balance edge-retention and overall resilience...." Read more
"...- lightweight for their size, razor sharp out the box, perfectly balanced at the heel, and they hold that sharpness day in and day out for months..." Read more
Reviews with images
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Top reviews
Top reviews from the United States
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Absolutely love this knife. I researched for hours what kind of gyuto I wanted to add to my my home kitchen and finally decided on the Tojiro DP 8 inch (210 mm or 21cm) because of the great reviews and excellent steel of the blade. A gyuto knife is simply the Japanese equivalent of the Western chef knife and is an all-purpose knife used for cutting meat, fish, and vegetables. I found the Tojiro to fit very well in my hands. I have small to medium sized hands and these fit very nicely. Not too heavy and the grip is solid. The handle is of a Western style and is not one of those lightweight cheap plastic handles. The blade is constructed of a very, very sharp VG-10 core steel with a spine thickness of 1.9mm. I've worked with Globals and also have a Kyocera ceramic and this knife is the knife I grab when I'm in the kitchen. Coming in at 7.2 oz it's heavier than my Global and Kyocera ceramic, but it's definitely much lighter than the Wusthof Ikon that I've handled and Western knives.
The Tojiro handles meat with ease. Cuts through chicken and beef with minimal effort and I can make paper thin cuts of steak. It's also great for cutting green onions, brown onions, broccoli, napa cabbage, etc. It's sharp! I'm not experienced with sharpening knives, and hopefully someday I will learn but another reason I chose the Tojiro was because it's a great beginner's knife to learn how to sharpen on a whetstone.
I've looked into so many Japanese gyutos and finally came back to this one because of everyone's recommendations and I can't be more happy about my decision. I've looked into many higher priced Japanese knives such as Shun, but because they are technically made of the same VG-10 steel and the Shun Classic line was also a lot more expensive I felt that the Tojiro fit the budget and has by far exceeded expectations. Would highly recommend and I'd say if you're looking for your first gyuto get the Tojiro DP! You can't go wrong with the price and quality!
I've used this knife almost daily for the past few weeks and can confidently say that a step above the other, cheaper knives that I've tried. The knife I received was in new condition and came in a nice gift box. It was relatively sharp, but after a few passes on a whetstone it was like a laser, slicing through meat and vegetables with ease. More importantly, it has retained its sharpness even after a few weeks of relatively hard use. Not sure how to verify that it's made out of VG10 but it has noticeably better edge retention than any other knife I've tried and shows no signs of rust.
Buy with confidence. For ~$100, this is the best Japanese knife on the market.
![Customer image](https://cdn.statically.io/img/images-na.ssl-images-amazon.com/images/G/01/x-locale/common/transparent-pixel._V192234675_.gif)
Reviewed in the United States on September 8, 2023
I've used this knife almost daily for the past few weeks and can confidently say that a step above the other, cheaper knives that I've tried. The knife I received was in new condition and came in a nice gift box. It was relatively sharp, but after a few passes on a whetstone it was like a laser, slicing through meat and vegetables with ease. More importantly, it has retained its sharpness even after a few weeks of relatively hard use. Not sure how to verify that it's made out of VG10 but it has noticeably better edge retention than any other knife I've tried and shows no signs of rust.
Buy with confidence. For ~$100, this is the best Japanese knife on the market.
![Customer image](https://cdn.statically.io/img/m.media-amazon.com/images/I/41JVOd7bSHL._SY88.jpg)
Top reviews from other countries
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Vielleicht ein bisschen zu teuer aber die Qualität ist sehr gut.
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Reviewed in India on November 11, 2018
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たった2㎝ですがかなり違いますね、良い感じです。