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‘Soho’s chicest ice cream parlour, Chin Chin Dessert Club’
Vanity Fair
‘The Future of Ice-Cream’
The Observer
‘The Enfant Terrible of the pudding world’
Tatler
‘The Best Ice-Cream Parlour in England’
The Times
”The Willy Wonka’s of the ice cream world’
TimeOut London
Work with us
We’re always looking for Brilliant people to join team Chin Chin, whether you’re a pastry chef, manager or enthusiastic team member –
Drop your CV in store or email us: party@chinchinicecream.com
All Content © Chin Chin Ice Cream / Site by S.PL