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Slowly Braised Short Rib Ragu (Slow Cooker, Instant Pot-Friendly)
Slowly Braised Short Rib Ragu is the ultimate Italian comfort food! Beef short ribs slowly braise until fall-apart tender with vegetables, herbs, tomatoes, & red wine, creating a hearty & boldly flavored homemade ragu sauce. Toss it into pappardelle or serve it atop polenta or gnocchi for a seriously rich & comforting meal. Easy enough for a lazy Sunday dinner & delicious enough for date night, Christmas dinner, or Valentine's Day! Stovetop, Oven, Slow Cooker & Instant Pot directions provided.
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3h 30m