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Cracker Crust Pizza Dough
This Cracker Crust Pizza recipe is easy to make by hand or with a stand mixer. Add your favorite sauce and toppings; it always comes out perfectly thin, crispy, and delicious. Ensure your oven is hot. I recommend preheating to 500℉ for at least 20 minutes to store as much energy inside as possible. The crust will not crisp properly if the oven is not hot enough.
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30m