Appetizers

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a woman holding up a piece of food in her hand and smiling at the camera
Stella Drivas 🇬🇷🇺🇸 on Instagram: "This ZUCCHINI SCARPACCIA is a must make for the summer. It’s one of the most popular zucchini recipes on the blog because it’s simple and so yummy. Full recipe is on my site: HungryHappens.Net Καλή Όρεξη 🇬🇷 💙Stella"
a close up of a person wearing a necklace and holding a plate with cereal in it
Muna Nijmeh on Instagram: "Caramel Apple Cheesecake Dip 🍎 This dip is so insanely delicious! The creamy base with the smooth caramel and crunchy toffee is the perfect combo! Ingredients: •8oz softened cream cheese •1/4 cup powdered sugar •2 tsp vanilla extract •1 tsp lemon juice •1 tsp cinnamon •Caramel sauce •Toffee Bits I like to serve mine with apples and Nila wafer/graham crackers. 🍎 SAVE THIS RECIPE 🍎 #fallvibes #apples #dip #autumnmood #partyfood"
closeup of sliced oranges and other food items
Nicole Keshishian Modic | KALEJUNKIE® on Instagram: "SMASHED LEMON PARMESAN CARROTS, the newest smashed vegetable to the KJ collection 🙃. Make sure to follow @kalejunkie for more! Lately I am obsessed with smashed everything and today it’s carrots. They get nice and crispy and the lemon parm topping makes them so fun to eat. Kids love them too (aka me, because I ate the entire tray) Here’s how to make them.⁣ ⁣ 6 large carrots (the wider the better)⁣ 3 tb olive oil⁣ 1 lemon, juiced⁣ 2 tsp garlic
four slices of bread with tomatoes and cucumbers on them sitting on a cooling rack
Vesela Asenova| Recipe Creator on Instagram: "Vegetable Puff Pastry- these soft pillowy puff pastries scream summer and make such a great party pleaser! The ricotta Parmesan mixture adds creaminess and depth of flavor! The vegetables add freshness and crunch! Ingredients: 1 pkg Puff Pastry Basil leaves for garnish Flaky sea salt Vegetable mixture: 1 small zucchini 1 small shallot 1 cup cherry tomatoes 3-4 basil leaves 2 tbs of olive oil 1/2 tsp salt Black pepper, to taste Ricotta m
a close up of a wooden bench with plants growing on the seat and wood flooring
Samantha Bauchmann on Instagram: "COWBOY CAVIAR // a refreshing and easy appetizer you can prep ahead of time and forget it until ready to eat! INGREDIENTS: 6 roma tomatoes, diced 1 red bell pepper, diced 1 can corn, drained and rinsed 1 can black beans, drained and rinsed 1 small red onion, diced 2 jalapeños, seeds removed and diced 2 avocados, diced 1/2 bushel cilantro, chopped Sprinkle of garlic powder 1/4 cup lime juice 3/4 cup Italian dressing Salt to taste Tortilla chips INSTRUCTIONS: 1
a white plate topped with mashed potatoes covered in ketchup and toppings
MacKenzie Smith on Instagram: "Heaven is this Honey Whipped Ricotta topped with Saffron Tomato Garlic Confit! Scoop it up with grilled bread and be prepared to lick the bowl clean once your friends go home 😋 Here’s what you’ll need to make it: for saffron tomato confit 🍅1 pint cherry or grape tomatoes 🍅1/2 cup garlic cloves 🍅1/2 cup olive oil 🍅1/4 tsp salt 🍅1/4 tsp red pepper flakes 🍅1 pinch saffron for the honey whipped ricotta 🍯1 15 oz jar ricotta 🍯2-3 tbsp honey 🍯1 tbsp finishing ol
an image of breads with herbs on them and the words gourmet brunch
Diane Morrisey on Instagram: "I could never in a hundred summers ever tire of Summer Produce 😊☀️ . . Tomato and Zucchini Lemon Ricotta Tarts . . . 1 1/2 cups ricotta 1/2 cup grated parmesan 1/4 tsp salt 1/4 tsp pepper zest of one lemon 1/4 tsp red chili flakes 1 tsp Fresh thyme 1 package of puff pastry (2 sheets) thawed 1 small heirloom tomato , thinly sliced 1 small zucchini , thinly sliced olive oil Flaky salt (ie: Maldon) Preheat to 400F. Line 2 baking sheets with parchment. Combine ri
someone is dipping their finger into a bowl of food with the words, we went to have a pool
Homemade Food Junkie on Instagram: "This corn dip is perfect for a quick chip dip. ✨INGREDIENTS✨ * 1 Cup sour cream * 1 Cup mayonnaise * 2 cans Rotel chiles and tomatoes (drained) * 2 cans sweet corn (drained) * 2 cups cheddar cheese * 1 bunch cilantro (chopped fine) * 1 cup chopped green onions Chill dip for 1 hour before serving. Refrigerate leftovers #corndiprecipe #corndip #fourthofjulyparty #food #chipdips #viralrecipes #chips #poolparty #summerfood"
a woman is taking a selfie in front of a blender with the caption, v you found the bbq asparagus recipe
The Gut Garage 🦠 Gut Health | IBS | Leaky Gut on Instagram: "The BEST asparagus recipe FOLLOW 👉 @thegutgarage for more gut healing tips, info, & recipes . . . Ingredients 1 bunch asparagus 2 tablespoon olive oil (or cooking oil of choice) 1 clove garlic minced ½ teaspoon salt ½ teaspoon black pepper 1 pinch red pepper flakes 2 tablespoon Parmesan cheese grated ½ tablespoon honey (optional for a touch of sweetness) ½ of 1 lemon just the juice Air fry at 390F for 10 mins shaking 1/2 way Enjoy!
a white plate topped with lots of different types of food on top of a table
Shay Spence on Instagram: "baked brie with balsamic tomatoes and garlic rolls 🙌 recipe below. BAKED BRIE WITH GARLIC ROLLS RECIPE 1/2 pint cherry tomatoes, halved 1 Tbsp. balsamic vinegar 1/2 cup plus 1 Tbsp. olive oil, divided 1/2 tsp. salt 1/2 tsp. pepper 1 (8-oz.) wheel brie 1 1/2 lb. pizza dough 2 tsp. garlic powder Chopped fresh basil, for garnish Preheat oven to 375F. In a small bowl, add tomatoes, balsamic vinegar, one tablespoon olive oil, salt and pepper, stir and set aside. In a l
a white bowl filled with shrimp and veggies
Mary Smith on Instagram: "AIR FRYER FROZEN SHRIMP 🍤🤯 Follow @maryswholelife for more easy GF meal ideas! . This hack is quite life changing if you ask me! Perfect quick dinner on nights when you’re stumped on what to make 😄 You can literally add the frozen shrimp right into the air fryer and it’s cooked perfectly after just 10 mins! I love adding these to taco bowls with rice, beans, jalapeño, etc but they would be delicious on their own! . Full instructions are on the blog & linked in my bio
a vase filled with white flowers sitting on top of a counter next to an oven
Reina G. Slim 🇱🇧🇺🇸 on Instagram: "Tomato Burrata Salad 🍅 Recipe Below 👇🏻 Watch till the end to see how I dig in🤤 Ingredients: Serves 4 ppl ▫️1-1 1/2 lbs. Cherry tomatoes, halved (About 2-10oz) ▫️Burrata ( 2-5oz or 1 large) ▫️3 Tbsp chopped parsley ( Very finely diced) ▫️3 Tbsp Fresh basil ( Very finely diced) ▫️ 1 Small Red onion ( Very finely diced) ▫️ 3 Tbsp Extra virgin olive oil ▫️ 3 Tbsp Balsamic vinegar ▫️Salt & Black pepper to taste ▫️ Roasted pine nuts (optional) In a large
a bowl filled with shrimp, lemon and parsley garnished in broth
Shay Spence on Instagram: "full recipe below 🍤 🍋 🧈 ONE-DISH SHRIMP SCAMPI 1 lb. peeled and deveined shrimp 1 tsp. salt 1/2 tsp. pepper 1/2 tsp red pepper flakes 1 lemon, zested and halved 1/2 cup white wine 6 Tbsp. salted butter, cut into pieces 5 garlic cloves, sliced or chopped 2 Tbsp. chopped fresh parsley Preheat oven to 450F. In a large baking dish, arrange shrimp in an even layer and toss with salt, pepper and red pepper flakes. Add lemon zest, wine, butter and garlic to the baking dis
a person's hand reaching for something on top of some chocolate pieces with red nail polish
Cassy Joy Garcia | Fed & Fit on Instagram: "RECIPE BELOW!🥩 Save this for when you really want to NAIL a skirt steak cookout. The finishes steak has a caramelized *hint* of sweetness, perfectly salty, tender (especially if you slice it like I do – tips in this video and below), and ideal for meal prep or entertaining a crowd. Prepare the be asked for the recipe. #fedandfit #skirtsteak Ingredients 1-2 pounds skirt steak 1/2 cup coconut aminos 2 tablespoons lemon juice (1 lemon) 2 tablespoon
small pastries are arranged on a plate with berries and other toppings in them
Jessica | Cooking in my Genes on Instagram: "This SIMPLE SUMMER CROSTINI APPETIZER takes just 5 minutes and it’s easy to mix and match your favourite toppings! SAVE this for your all of your Summer soirées! Here’s how to make them: INGREDIENTS: 1x 250-300g brie cheese, 1/2 inch slices Baguette sliced into 1/2 inch pieces Topping ideas: fresh strawberry slices & fresh basil / blackberries & fresh mint / apricot jam & pecans Honey to drizzle INSTRUCTIONS: 1. Preheat the oven to a low broil.