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Renzo on Instagram: "Garlic Butter Steak Bite Mac & Cheese 🧀🥩 Is it just me or does steak and mac & cheese just go together? The perfect meal if you want to impress someone or simply just eat good!! Full ingredient list: 1-2 lb steak cut into 1-2 inch cubes 1-2 tsp onion powder 1-2 tsp black pepper 1-2 tsp dried oregano 1-2 tsp salt 1-2 tbsp garlic paste or minced garlic 1/2 stick butter Parsley to garnish For mac & cheese: 8 oz colby jack 8 oz white cheddar 16 oz carnation milk 1-2 tsp smoked paprika 1-2 tsp garlic powder 1-2 tsp black pepper 1-2 tsp salt Cooked macaroni noodles Extra cheese to place on top"
441K views · 5.5K reactions | SMOKED CHUCK ROAST 🥩🔥 All you need 👇 2-3 lb boneless chuck roast Steak seasoning / rub of choice 1-2 cups of bone broth or beef stock Oil to coat chuck roast Preheat smoker to 225° Coat chuck roast in oil & steak/beef rub of choice Smoke for 3 hours, flipping chuck roast half way Preheat crockpot to high Transfer chuck roast to crock pot with 1-2 cups of broth or stock (just enough to submerge it about half way) Slow cook on high for 3-4 hours , also flipping half way and serve! Notes 📝 ⬇️ The rub I’m using is called : Black & Tan by Fire & Smoke 🔥 I don’t like to “shred” the entire chuck roast, I like to cut it in large chunks then down the center of the inside of each chunk and then shred with a fork so the pieces aren’t as long & stringy. 🔑 I store with some of the liquid so it doesn’t dry out 💦 If you guys try it tag me so I can see 😊 #chuckroast #smokedchuckroast #bbq #traeger #smokedmeat #highprotein #chuckroast #dinner #mealprep | Lowcarb & Healthy Food | Lowcarb & Healthy Food · Original audio
441K views · 5.5K reactions | SMOKED CHUCK ROAST 🥩🔥 All you need 👇 2-3 lb boneless chuck roast Steak seasoning / rub of choice 1-2 cups of bone broth or beef stock Oil to coat chuck roast Preheat smoker to 225° Coat chuck roast in oil & steak/beef rub of choice Smoke for 3 hours, flipping chuck roast half way Preheat crockpot to high Transfer chuck roast to crock pot with 1-2 cups of broth or stock (just enough to submerge it about half way) Slow cook on high for 3-4 hours , also flipping half way and serve! Notes 📝 ⬇️ The rub I’m using is called : Black & Tan by Fire & Smoke 🔥 I don’t like to “shred” the entire chuck roast, I like to cut it in large chunks then down the center of the inside of each chunk and then shred with a fork so the pieces aren’t as long & stringy. 🔑
Petya Marinova on Instagram: "Cajun garlic steak bites Mac n cheese 🫕 Hit save 📌 for your next easy recipe and follow @recipe_road for more recipes like this 💕 Recipe (serves 3 ) Ingredients for steak bites 454g big daddy rump steak (from Aldi) or any other thick cut steak, cut into cubes 3 tsp Cajun seasoning tsp dried parsley Pepper and salt to taste 3 large garlic cloves, chopped 15g butter Ingredients for Mac and cheese 190g dried macaroni 300 ml whole milk 100 ml single cream 20-30 ml pasta water 1 ½ tbsp plain flour 50 g grated mozzarella 30g grated cheddar tsp garlic granules tsp onion granules pepper and salt to taste 10g butter Full recipe with all the details are on my recipe platform, ( linked in my bio 🔗) If you’re looking for meal inspo, please check out my
