Soups, Stews & Curry

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a bowl of easy vegan corn chowder is shown with a spoon in it
Vegan Instant Pot Corn Chowder
Vegan Instant Pot Corn Chowder
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1h 5m
two white bowls filled with soup and garnished with herbs
Thai Sweet Potato Soup
Thai yam soup with lemongrass, ginger and Sorghum Flowers|
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50m
a large pan filled with green food on top of a table next to some leaves
Methi Dal | Fenugreek Lentil Stew
Methi Dal | Fenugreek Lentil Stew%
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25m
a bowl filled with peas and potatoes next to bread on top of a blue surface
Greek Peas Stew with Potatoes (Arakas Latheros) – Skinny Spatula
Greek peas stew with bread on the side.
a person holding a ladle full of soup on a wooden table with the words blue zone above it
Blue Zone - Sardinia Herb Soup
This recipe is nutrient dense and full of character. I decided to do blue zones after I watched the documentary that fell in my lap that was "live to 100, the secrets of the blue zones". I was hooked and wanted to start trying the recipes from those places. I hope you enjoy this recipe!! #sardiniaherbsoup #bluezone #bluezones #bluezonerecipe
a bowl of corn chowder next to a slice of lemon on a cutting board
Raw Vegan Corn Chowder - The Blender Girl
a blue and white bowl filled with food on top of a wooden table next to rice
Easy Vegan Panang curry with a homemade paste you need - WoonHeng
Easy Vegan Panang curry with a homemade paste you need - WoonHeng
a white bowl filled with soup on top of a wooden table next to a spoon
Swedish Dried Yellow Pea Soup with Ham and Brown Mustard Recipe
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2h 30m
The BEST Chickpea Curry Recipe
Few dishes can match the comforting warmth and rich flavors of Chole, a beloved chickpea curry that’s a staple in Indian cuisine. Packed with spices, herbs, and a delightful blend of textures, Chole is both hearty and healthy. Whether you’re a seasoned chef or a home cook exploring new flavors, this blog post will guide you through the history of Chole, delve into its essential ingredients, and offer tips on storing and reheating this delicious dish.
a bowl filled with green peppers and corn
Seared Shishito Peppers With Corn and Japanese Curry Recipe