Pumpkin Pie Crumble | Lemons + Zest | Fall Recipe

18 ratings · 55min · Vegetarian · 9 servings

Think crumble/crisp meets pumpkin pie in this simple, warm buttery Pumpkin Pie Crumble. Thick pumpkin layer topped with a buttery oat topping. Change up your favorite fall recipe for this version!

Essen

Pie

54k followers

Ingredients

Produce

• 1/4 tsp Ginger, ground

• 2 cups Pumpkin puree

Refrigerated

• 2 Eggs

Canned Goods

• 1 can Evaporated milk

Pasta & Grains

• 3/4 cup Quick oats

Baking & Spices

• 1 cup Brown sugar

• 2 1/2 tsp Cinnamon

• 1/4 tsp Cloves, ground

• 3/4 cup Flour

• 1/4 tsp Sea salt

• 1 Dash Sea salt

• 2 tsp Vanilla

Nuts & Seeds

• 1/2 cup Pecans

Dairy

• 1/2 cup Butter

Comments

Comments are turned off for this Pin

Pinterest

Pumpkin Pie Crumble | Lemons + Zest | Fall Recipe

Ingredients

Comments