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savorthebest.com
Wagyu Meatballs
5 ratings
· 25min
· 36 servings
These wagyu meatballs are juicy, flavorful and easy to make. Baking them in the oven makes them fast and easy to cook. Serve them as an appetizer, or combine them with pasta or rice for a delicious main course.
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Ingredients
Meat
• 1 lb Wagyu ground beef
Produce
• 3 Garlic cloves
• 1 tbsp Ginger
• 2 Green onions
Refrigerated
• 1 Egg
Canned Goods
• 1/4 cup Chicken broth
Condiments
• 3 tbsp Soy sauce
Oils & Vinegars
• 3 tbsp Sesame oil, toasted
Bread & Baked Goods
• 3/4 cup Panko breadcrumbs
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