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Recipe from
self.com
Turkey, Apple, and Cheddar Sandwich
ratings
· 1 serving
This sandwich is meant to be served cold, but if you want, you can finish it in a panini maker or broil it open-faced to melt the cheese.
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SELF Magazine
635k followers
Ingredients
Meat
• 2 oz Deli turkey
Produce
• 1 Fuji apple, medium
Condiments
• 1 tsp Dijon mustard
Oils & Vinegars
• 1 tsp Olive oil
Bread & Baked Goods
• 2 slices 100% whole-wheat bread
Dairy
• 1 oz Cheddar
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