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gritsandpinecones.com
The Best Old-Fashioned Cornbread - gritsandpinecones.com
True southern cornbread is gluten free - made without any flour or sugar, so it's perfect for a variety of diets. This quick and easy recipe is old-fashioned and incredibly delicious. It is made with buttermilk in a cast-iron skillet and has crispy crunchy edges. It's a true southern staple that can be made in no time!
Grits and Pinecones
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Ingredients
Refrigerated
• 2 Eggs, large
Baking & Spices
• 1 tsp Baking powder
• 1 tsp Baking soda
• 2 cups Cornmeal, coarse stone-ground
• 1 tsp Kosher salt
• 4 tbsp Vegetable oil or bacon grease
Dairy
• 1 1/2 cups Buttermilk