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livelytable.com
Sourdough Discard Cinnamon Rolls
20 ratings
· 5hr 0min
· 12 servings
These fluffy cinnamon rolls made with sourdough starter have a gooey cinnamon filling, cream cheese frosting, and a slightly tangy flavor. Let them rest overnight and bake in the morning for the most delicious breakfast treat!
Starter Cinnamon Rolls
Ina Garten
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Uses For Sourdough Starter
Sourdough Discard Cinnamon Rolls Overnight
Lively Table
14k followers
Ingredients
Refrigerated
• 1 Egg, large
Condiments
• 4 tbsp Honey
Baking & Spices
• 1/2 cup Brown sugar
• 1 tsp Cinnamon
• 3 cups Flour
• 3 tbsp Powdered sugar
• 1 tsp Sea salt, fine
• 1 tsp Vanilla
• 1 tsp Yeast
Dairy
• 7 tbsp Butter
• 4 oz Cream cheese
• 3/4 cup Milk
Prepared
• 3/4 cup Sourdough starter discard
9 Comments