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theseasonedmom.com
Smothered Round Steak
40 ratings
· 3hr 40min
· 4 servings
Cooked low and slow, this easy Smothered Round Steak with mushroom and onion gravy turns an affordable cut of beef into a tender, flavorful meal.
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The Seasoned Mom
148k followers
Ingredients
Meat
• 1 1/2 lb Beef round steak, boneless
Produce
• 5 inch 1 sprig fresh rosemary, fresh
• 1 clove Garlic
• 8 oz Mushrooms, fresh
• 1 Sweet onion
• 2 sprigs Thyme, fresh
Canned Goods
• 2 1/2 cups Beef broth, low-sodium
• 1 tbsp Onion soup mix, dry
Condiments
• 1 tbsp Worcestershire sauce
Baking & Spices
• 1 tbsp Cornstarch mixed with
• 1 Kosher salt and pepper
Oils & Vinegars
• 1 tbsp Olive oil
Dairy
• 1 tbsp Butter
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