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Recipe from
cookprimalgourmet.com
Sichuan Chili Crisp Glazed Yakitori (Grilled Chicken Skewers) | PrimalGourmet
ratings
· 25min
· Gluten free · 12 servings
Super tender, juicy and loaded with flavour, these Sichuan Chili Crisp Glazed Yakitori are a must-try at your next cookout!
Chili Crisp Noodles
Fly By Jing
Primal Gourmet
Chicken Yakitori
Yakitori Chicken
Soy Sauce Alternative
Chili Crisp
Grilled Chicken Skewers
Sunday Dinners
Primal Gourmet
6k followers
Ingredients
Meat
• 2 lbs Chicken thighs, boneless skinless
Produce
• 1 clove Garlic
• 1 bunch Green onion
Canned Goods
• 2 tbsp Fly by jing xtra spicy sichuan chili
Condiments
• 2 tbsp Honey
Baking & Spices
• 2 tbsp Avocado oil
• 1/8 tsp Black pepper, freshly-cracked
• 1/4 tsp Kosher salt
• 8 oz Shishito peppers
Oils & Vinegars
• 2 tbsp Rice vinegar
• 2 tbsp Sesame oil, toasted
Nuts & Seeds
• 1/2 cup Coconut aminos
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