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lifesambrosia.com
Shrimp and Pork Wontons in Spicy Sauce
15 ratings
· 30min
· 20 servings
Shrimp and Pork Wontons tossed in a tangy spicy sauce. A delectable take out dish made easy at home! Instuctions for freezing too!
Wonton Sauce Recipe
Wonton Filling Recipes
Tai Food Recipes
Pork Wonton Recipe
Wonton Filling
Pork Wontons
Spicy Sauce Recipe
Wonton Recipe
Wonton Dumplings
Life's Ambrosia
53k followers
Ingredients
Meat
• 1/4 lb Ground pork
Seafood
• 1/4 lb Shrimp
Produce
• 2 cloves Garlic
• 1 Garlic clove
• 1 tsp Ginger, ground
• 1 Green onion
Condiments
• 14 tsp Soy sauce
Baking & Spices
• 2 tbsp Chili oil
• 1/2 tsp Granulated sugar
• 1/4 tsp Red pepper
• 1/2 tsp Salt
Oils & Vinegars
• 2 tsp Sesame oil
Bread & Baked Goods
• 20 Wonton wrappers
Other
• 1 tablespoon plus 1 teaspoon Chinese (Chinkiang black vinegar)
1 Comment