Oven roasted brussels sprouts with garlic and Paremsan are the best, easiest, most DELICIOUS way to cook brussels sprouts! Crisp on the outside and sweet and tender on the inside. Perfect as is or try them with bacon, with onion, balsamic vinegar, or honey for an easy but irresistible flavor twist. Healthy and sooo yummy. You'll love eating your vegetables this way! {Whole 30, gluten free} #brusselssprouts#whole30#keto#wellplated via @wellplated